Django

Tucked away in Saint-Germain-des-Prés, this eternally cool brasserie mixes classic French and Asian-inspired dishes, like black truffle croque-monsieur, sea bream carpaccio, grilled filet, and the juiciest cheeseburger ever. Old leather cushion banquettes and marble countertops contrast with chic black-floral wallpaper; it’s both cozy and romantic.

If you've overindulged on steak-frites and can't handle the thought of another buttery sole meunière, eschew the delicious but heavy bistro classics for some Mediterranean at Bonhomie. A café meets cocktail bar meets restaurant near the chic Marais district, sitting on a royal-blue leather stool in the beautiful, modern, white-and-gold interior feels like a breath of fresh air. The menu leans on Moroccan influences with a former Frenchie chef at the helm—dishes like minty chickpeas and labneh and harissa lamb with tabbouleh take center stage. If you happen to pass by at an odd afternoon hour, a coupe de champagne at the long marble bar is the way to go.

Bouillon Pigalle is a restaurant of the proletariat. Though it would be more accurate to call it a restaurant of the proletariat of Paris who favor watercress salad, escargots, beef bourguignon, frites, and a menu that is as true to a bistro menu as it can be. Historically, in French restaurant vernacular, a "bouillon" is a restaurant that served bouillon-which is to say good, afforable food, that appealed to the working class. And Bouillon Pigalle is the modern version: 300 seats; a festive, bustling vibe; and a crowd willing to wait the better part of an hour for table. No matter. The profiteroles are that good.

It takes nerve (and talent) for an American to take a French concept and re-create it for a famously hard-to-please Parisian audience. In chef Jody Williams's case, her French-inspired wine bar, Buvette, has been embraced with open arms. She tested the concept in New York first—there is a much-loved West Village outpost—and exported her gastrothèque to Paris, to rave reviews. In this romantic, perfectly Parisian little wine bar, you can expect a wonderful cocktail and wine list, and a petite menu of small versions of dishes like coq au vin, moules, and tartines. They also serve several local, seasonal salads—good ones are still hard to find in many traditional French restaurants.

This bustling bistro is particularly great for late dinners and brunch: The menu is nice and succinct, offering the classics you want after a few glasses of wine. You’ll find steak au cheval, steak tartare, a selection of burgers, and a sampling of salads, plus a small wine list mostly offered by the carafe. This is one of the few places open on Sunday.

This classic Parisian Art Deco café on the corner of Boulevard Saint-Germain has played host to everyone from Sartre to Picasso. They came for coffee and people-watching, and so should you: When the weather’s nice, find a spot on the outdoor patio and get a big café crème. (Or swing by just to see the place: The food's just okay, and the crowd inside made up of tourists exclusively, but the institution itself is pretty iconic.)

Unpretentious and laid-back, this is the sort of restaurant that’s the perfect reprieve after a few days of big, loud brasseries. The food is simple but well-prepared and nicely affordable, too.

Nantes-born Gregory Marchand, who cooked under both Jamie Oliver and Danny Meyer (he earned his nickname “Frenchie” while cooking with Oliver), offers a subtle worldly perspective on classic French cooking via a tiny set menu (145 euros per person). Reservations are hard to get, though Marchand’s walk-in-only venture, Frenchie bar à vins, is an option should you fail to land a table, and there’s also his Italian restaurant down the street, Altro Frenchie.

The Marais is flush with casual dining spots, which means this two-story restaurant fits in perfectly. There are communal tables on the ground floor for larger parties and walk-ins, and the menu, though full of French delicacies, isn’t the least bit pretentious. The wine list is nicely reasonable, too, in both selection and price.

La Closerie is in the same league as historic cafés like Les Deux Magots and La Palette. And while some might say this Montparnasse standby is past its prime, many insist it’s still very much happening—after all, Hemingway (there’s a handy sign indicating his preferred spot at the bar), Picasso, and Beckett used to hang out here all the time. We recommend springing for a full dinner in the formal main hall. But the brasserie-slash-piano-bar is great for a drink and to get a feel of the place without spending a fortune.

Thanks to loads of press and a swift global expansion in 2005 (there are now outposts in New York, London, Lebanon, Japan, Sweden, Hong Kong, Brazil, Los Angeles, and more), the Ladurée celadon green is almost as iconic as Tiffany blue or Hermès orange. It all started in 1862 at 16 rue Royale, when writer Louis Ernest Ladurée opened a pastry shop. Though macarons had been kicking around France since the sixteenth century, when Catherine de Medici introduced them from Italy, Ladurée’s grandson revolutionized the concept in 1930 by using a bit of ganache to create a macaron sandwich. Beyond sweets, Ladurée's dinner service is great, with a kid-friendly menu that adults can enjoy, too. Although the original Ladurée is a fixture on the Champs-Elysées, there are multiple locations throughout the city to enjoy.

The dining room might not look like all that much, but this is one of those restaurants that changes how people think about food. Chef Inaki Aizpitarte, a pioneer in Paris’s neo-bistro scene, deconstructs traditional French dishes and reassembles them in wildly inventive, globally influenced ways. Despite the kitchen fireworks, it never feels pretentious here, which is probably why locals and tourists alike line up out the door to get a table.

This quaint little restaurant serves excellent French food—cassoulet, steak tartare, and chocolate cake—in an unstuffy Art Nouveau dining room. The adjoining shop, complete with ham hocks hanging from the rafters, has a killer selection of French wines, cheeses, and other specialty items.

If you find yourself with time alone, grab one of the single-occupancy tables outside, which face onto the small square; that said, if you’re saddled with the little ones, this spot is blessedly kid-friendly, too. A bottle of red and the boeuf bourguignon—served with lemon rind, pasta, and pine nuts—is the meal to get here.

Le Dauphin is immediately next door to its sister restaurant, Le Chateaubriand. Locals hover around the marbled bar (there are only a handful of tables) for well-priced—though complex—small plates and surprisingly affordable wine.

Le Grand Salon, located at the Hôtel Particulier Montmartre, is designed to offer a respite from the craziness of the city. The classic French cuisine and seasonal cocktails can easily stand on their own, but you'll enjoy them even more if you sit in the property’s hidden garden. The weekend brunch is legendary, and the intimate bar, Le Très Particulier, is worth a visit.

This tiny, super casual Tel Aviv transplant, located in the center of the Marais (known for its large concentration of falafel shops), doesn’t offer much in terms of seating other than a small communal table and a few counter seats, but what it lacks in accommodations, it more than makes up for in really good food. (You will most likely want to take your meal to go, anyway.) The menu offers loads of veggie options and is a cross between Israeli street eats and French cuisine: Think beef bourguignon pita with a side of whole-roasted cauliflower, washed down with beer or a glass of Israeli wine. For dessert, try the tarte tatin, also served in pita form.

Named for an infamous shipwreck—the boat was found intact, including its stores of liquor, though the crew had vanished—Le Mary Celeste got a lot of ink in the press when it opened: The young team behind this restaurant in the 3rd is the same one behind taqueria Candelaria. Like its sister restaurant, Le Mary Celeste has a drinks menu that's long and formidable, while the food menu is a bit more succinct. It’s all about oysters and other small plates that are intended to be shared. Though it does take reservations, it's just as easy to grab a seat at the bar.

You know exactly what to expect at this, kitschy, family-owned establishment and that is the best steak frites in town topped with buttery, herby “secret” sauce. That’s it, and it’s worth lining up for at this is a no-reservations locale. Touristy though it may be, it remains a local’s mainstay, too, as proof of its great quality.

This is a true trattoria in the middle of Paris, with great platters of antipasti, thin-crust pizzas, and surprisingly big bowls of house-made pasta (definitely not the skimpy starter size—these are mains). The interior immediately suggests a good time with long electric-blue leather benches running the length of the walls, offset by yellow table mats on quintessentially Parisian round tables. Expect a tight squeeze: This place is perpetually packed with locals downing glasses of sparkling Lambrusco and rounding off with a few bites of the sublime tiramisu.

A welcome addition to Paris's growing roster of health-centric restaurants, Wild & The Moon hits that sweet spot of tasty health-conscious food that is actually filling. The menu has been formulated by vegan nutritionists, with over half of it dominated by juices and tonics—blue moon smoothies, golden lattes, and matcha mylks. The food centers around hearty, flavorful grain and lentil bowls packed with vegetables. For the traveler seeking a little balance with their crème brûlée, stocking your hotel room with a mini-bar-friendly assortment of the café's raw bars, chia puddings, cold-pressed juices, and zucchini muffins is never a bad call.

The exterior of À la Mère de Famille—an emerald-green storefront with more windows than walls—looks like a jewelry box, or rather, a chocolate box; you can see the cakes and chocolates and towers of beautifully packaged bars from down the block. Open since 1761, one of the many pleasures of this particular confectioner is the breadth of old-world caramels, nougat, boiled sweets, and marshmallows. And nothing much has changed inside, either. Taking in the old tile floor, the floor-to-ceiling shelves stacked with preserves and syrups, and the elaborate table displays as you make your way to the counter is an exercise in both nostalgic pleasure and control.

Paris is one of those special cities that enthusiastically clings on to the more traditional, elegant remnants of the past—Angelina is an embodiment of this policy. A classic tearoom that first opened in 1903, the over-the-top Belle Epoque interiors create the ambiance for a truly decadent hour (or two) of sweet indulgence. The sculptural cakes and classic patisserie that line the glass cases are the perfect accompaniment to the main event: Angelina's world-renowned hot chocolate. We recommend the Old Style Hot Chocolate, made from a blend of cocoa beans whipped into hot milk and cream for the smoothest, slightly sweet, slightly bitter cup. Angelina also serves up well-executed classic French dishes like croque-madame and quiche Lorraine, but really it's the chocolate—and the people-watching—that makes this Paris institution a favorite with locals and tourists alike.

This teeny ice cream spot specializes in Asian-inspired flavors like pandan, kinako, soy sauce, hojicha tea, and White Rabbit candy—you can order a scoop in a cone, cup, or milkshake, or in mochi or as an affogato. Prioritize the house specialty: panko-encrusted fried ice cream sprinkled with toppings—maybe black sesame seeds, matcha, or popcorn. Café Isaka also has a strong menu of coffee and teas, including ube, peanut, and Thai milk tea.

Yves Camdeborde was so busy at his popular Left Bank restaurant, Le Comptoir, that he opted to accommodate the overflow by opening a tiny bar à vin next door. Though it’s standing room only, which is quite common in Paris, the delicious Béarnais-style small plates are worth tempting discomfort. We promise it’s a pleasant experience.

Offering bilingual cooking classes, La Cuisine Paris teaches the basics of French cooking along with master classes in everything from macarons to poultry. If you're booking in August, make sure to ask whether they are taking Mondays off.

Café culture is one of the many institutions that make Paris such a pleasure to visit. An hour spent sitting outside with a café au lait and a croissant watching the Parisians pass by is time well spent. Les Deux Magots in the heart of Saint-Germain has been one of the preferred literary and creative spots forever, with regulars including Picasso and Hemingway. The menu touches the greatest hits; the croque-madame is especially good, but honestly, a coffee or—hell, you’re on vacation—a glass of champagne outside under the canopy is the way to go.

Located between the 16th and 7th arrondisements, the quiet, well-mannered vibe of this market is well suited to its upscale clientele. (It’s a great option if you’re the kind of shopper who is easily overwhelmed by shouting vendors and pushy customers.) As for the wares, expect fresh bread, flowers, seafood, olives, spices, vegetables, cheese, fruit, and even prepared foods. Friends tell us that farmer Joël Thiébault (who owns a family-run vegetable operation just outside the city) is a standout for his unique, visually stunning heirlooms.

With more than 150 stalls, this is one of the largest open-air markets in Europe, and one any food lover will not want to miss. Beyond fresh veggies, fruits, eggs, and cheese, there are plenty of vendors who sell premade meals, perfect for an impromptu picnic. It happens three times a week.

With the Eiffel Tower as a stunning backdrop, this market focuses on produce and fresh seafood. There are also stands for escargots, meat, eggs, and a smattering of home goods.

This is so much more than a grocery store: In fact, in true French fashion, it does simple clothing—streamlined totes, striped tees—really, really well. And at prices you’d expect from a supermarket. The baby selection is particularly sweet.

While there’s no shortage of third-wave coffee roasters in Paris, Noir is among the best, and their cafés among the most abundant. You’ll find them across the city in pretty, modern storefronts. This one in the 8th arrondissement is convenient if you're staying near the Champs-Elysées, and there's a really good one on the Île Saint-Louis, down the street from Berthillon.

Proof that treat trends are pretty consistent, the shop Stohrer was founded in 1730 as the official pâtissier for Louis XV. The same cream-stuffed éclairs, delicate crème Anglaise tarts studded with berries, and rose macarons have been devoured by the French for the last 300 years. The bakery is theatrically beautiful, with glass-paneled walls (giving patrons near 360-degree views of all the sweets), chandeliers, and a full frescoed ceiling—an especially delightful experience for little ones.

This is Paris's version of La Esquina, complete with a doorman to hold back the crowds. Up front, you'll find a teeny-tiny tacqueria, with fresh tortillas and a roster of toppings, whipped up under the watchful eye of the Mexico City–born chef. There's a hidden door in the back that opens into a cozy bar, which offers some of the more inventive (and delicious) tequila cocktails in the city.

A wildly ornate bas-relief ceiling—moodily lit by Versailles-worthy chandeliers—is actually not the first indication that this isn't your average bar (that would be the gigantic birdcage at the entrance). Occupying the former mansion of composer Georges Bizet (hence the name, Carmen), this Pigalle club gets particularly busy around fashion week, when any number of designers host their after-parties here. While DJs play until 4 a.m. on weekends, the space hosts more-civilized affairs, too.

The name and the pinup poster in the entryway hint at this Pigalle bar’s seedier past as a brothel, but take a closer look and you’ll find yourself in a full-fledged tiki bar, overflowing with pseudo-Polynesian flair. If the excellent rum-based drinks and retro vibe aren’t really your thing, then the other, perfectly balanced proprietary cocktails and extensive beer collection should keep you happy.

Donna is right down the street from the Centre Pompidou, so you can stop in after your museum visit to chat about Mondrian, Matisse, and Duchamp over a glass of natural wine. But this bar is worth going out of your way for, too: The wine list is tightly curated, the food creative, the crowd lively, and the playlist consistently good. Wander up to the second floor for a quieter, more intimate space.

This first-come-first-serve wine bar is a tough seat for good reason: The small plates are crafted from superb ingredients, and the wine list is reasonably priced. You can usually snag a spot in the first wave by going early in the week, and arriving 20 minutes before the opening.

With a now-iconic interior that's dripping in red velvet, Hôtel Costes is one of those spots that has perfected its aesthetic—which, of course, extends to the music. It can get dark and smoky inside, so head out to the enclosed terrace (you can still hear whatever the DJ is spinning inside), which is equally great for either an afternoon glass of wine or an after-dinner cocktail. Plus, the people-watching is always fabulous.

Opulent to the max, Le Bar at the George V is one of our favorite places to tuck into a martini: It’s pricey, but it has atmosphere in spades, along with a well-heeled crowd. It's one of these places that feel like time just stops...or maybe it's just the wine.

The young team behind this growing concept came up with the genius idea of opening bars in disused spaces all over Paris—on rooftops, at the old Pavillon at the Parc des Buttes Chaumont, and on a houseboat parked on the Seine. Le Perchoir Ménilmontant, located right on top of a large industrial building might just be their greatest conquest to date: In addition to an incredible view and the trademark cocktails, you'll find snacks by their on-site restaurant.

Gracing the rooftop of one of the Peninsula hotels, L'Oiseau Blanc (the White Bird) is named for a French plane that crashed over the Atlantic in 1927 during a transatlantic flight attempt. The restaurant's décor pays homage to the pilots, complete with a small-scale replica of the biplane that looks like it's flying off the terrace. Even if you're not a history buff, you'll appreciate the sweeping views of the Eiffel Tower and the excellent service.

Located close to what was once Paris's red-light district, Hôtel Amour takes a deep bow to the neighborhood's tawdry past. Conceived by nightlife visionary André Saraiva (the force behind Le Baron), the black lacquered bar, brasserie, and outdoor terrace are as scene-y as you can get in Paris. Whether for a boozy Saturday brunch or dinner and drinks, the best seats in the house are outdoors, in the leafy courtyard dotted with vintage ’50s cafeteria tables. The brasserie is open late, and you can linger on for hours until it's time to hit the bar or a nightclub in nearby Pigalle.

Rivié, one of the two bars in the Hoxton, has a wonderful brasserie, a lovely outdoor garden, and relaxing little nooks with armchairs and nice lighting. Settle onto a velvet barstool, order a glass of champagne or a dirty martini, chat with the friendly bartenders, and order plates of onion rings and tartare on toast as the evening slips into night.

This spot is named for the nineteenth-century painter Rosa Bonheur, the first woman to become an officer of the Legion of Honour, whose paintings of horses and cows grace the walls of the Louvre and New York's Metropolitan Museum of Art. While Bonheur used the then-wilds of the Bois de Boulogne to find animals to paint, this Rosa Bonheur is situated in the Parc des Buttes Chaumont, a beautiful garden in the 19th. The emphasis here is on day-drinking, really, though it gets overly packed as the night wears on. It serves great appetizers, plus it's laid-back, unpretentious, and kid-friendly. Should you stay past 10 p.m., expect to follow the crowd onto the dance floor.

Situated on the quay of the Docks en Seine—also home to Paris's fashion institute—Wanderlust is a bit more than just a club/bar/restaurant. Though a small part of the enterprise lives indoors, it primarily resides on the sprawling outdoor terrace which overlooks the Seine. Exposed pipes, neon lights, live music (DJs, generally), and a stylish crowd are all hallmarks of this much-buzzed-about destination.

With few exceptions, almost everything that lines the Crayola-colored shelves here rings in at under a hundred euros, whether it's backpacks, patterned wallets, or unique candles.

Though it’s well located on Rue Saint-Honoré, this is the sort of spot that’s easy to walk right by. Inside it’s dimly lit, cloister-like, and achingly cool, complete with rickety, slightly off-kilter shelves that sag under the weight of Astier de Villatte’s ceramic tableware. Made from black terra-cotta clay and then finished in the brand’s signature milky white, these perfectly imperfect dishes are the hallmark of some of the best-dressed tables we know. You’ll also find the house line of geometric-print, gold-rimmed notebooks (made by the last master printer in Paris) and the gorgeously old-fashioned candle and incense collections, along with a handful of oddities, like glassware cast in the shape of skulls and stout little teapots.

The husband-and-wife team behind revamped cosmetics line Buly added a couple degrees of fantasy when furnishing their flagship shop—modeled after a nineteenth-century apothecary—with Tuscan tiled floors, Italian marble counters, intricately carved wooden cupboards, and prettily painted beams. And then there are the products: alcohol-free scents and modern, paraben-free formulations, beautifully packaged in old-fashioned vials and glass jars. Whether you’re in the market or not, this shop is a treat just to look at.

Large and loftlike, this industrial-feeling store has an ambitious mandate: fair-trade clothing and accessories from little-known and established artisan brands, mixed in with a smattering of vintage furniture, art books, records, and indie zines. If you've got little ones, don't miss the outpost devoted to kids.

The Samaritaine department store began as a tiny boutique in 1870 on Rue de Pont-Neuf. It was acquired by luxury behemoth LVMH in 2001 and after a lengthy restoration, the seven-floor Art Nouveau landmark reopened in 2021. There's an expansive glass ceiling, wraparound peacock frescoes by Francis Jourdain (his father, Frantz Jourdain, was the original architect), enameled lava panels on the façade, and swirling gray wrought iron staircases with gold leaf details...all punctuating next-level shopping. That includes incredible fashion and jewelry, yes, as well as art at Gallery Perrotin, chic souvenirs at LouLou, and caviar sandwiches and customizable bottles of Ruinart from “street" vendors sprinkled throughout the space. The incredible beauty department has a great spa, and the top floor restaurant and bar, Voyage, is fantastic. There’s also a separate entrance to get to the Cheval Blanc hotel. The star secret is the L’Appartement salon, where you can book private styling and shopping appointments.

If you’re looking for small gifts or plastic-free home goods, you’ll find them at Landline. The boutique is carefully laid out, with tables and cubbies full of kitchen ceramics, simple wooden children’s toys, and anything else you might find at a chic general store. It feels distinctly Californian (and still oh-so-Paris).

A bookshop and antiquarian for over a century, Librairie Alain Brieux specializes in rare scientific and sometimes esoteric titles, though the real allure is its cabinet-of-curiosities vibe. The windows and interior displays are continually refreshed with weird and wonderful assortments of vintage anatomical models, glass eyes, unusual toys, and the like.

It's rare to find a store that's so much bigger than its collective parts, but Merci is one of those spots that opened to an endless stream of breathless acclaim—and just as many inches of coverage in the press. This is easy to understand: For one, profits go to charities in Madagascar; for two, it's gorgeous and artful while still feeling accessible to all. Located in an airy, sprawling nineteenth-century fabric factory, this superstore sells the best of pretty much everything. Labels like Isabel Marant, Vanessa Bruno, and Stella McCartney mingle on the clothing racks; natural shampoos and Comme des Garçons perfumes line the shelves in the comprehensive beauty apothecary; and there are loads of amazing homewares, too. Fresh flowers and gardening tools? Check. Don't leave without visiting the Used Book Café in the basement, as you can flip through any one of the 10,000 preloved books that line the walls while you wait for your brunch.

This just might be the best bookstore in the world. It has the vibe of a warren-like country home rather than a straightforward shop. Books are piled haphazardly from floor to ceiling (many of which are in English), there are benches dotted here and there, and it's staffed mostly by college kids who are full of great recommendations. It’s also home to a rich literary history—over the years, Shakespeare and Company has played host to famous American writers like Allen Ginsberg, Ernest Hemingway, William Burroughs, and William Styron. Founder George Whitman (the shop is now run by his daughter, Sylvia) famously opened up the shop’s cozy benches and couches to artists and writers who needed a place to stay. Many of these drifting creatives—or tumbleweeds, as they became known—went on to become important literary figures in their own right.

Fauve is a spa dedicated to hair. The hair on your head, yes—they offer a massage that aims to revitalize the scalp and boost shine. But also eyebrows (their brow treatment focuses on relieving tension around the eyes) and body hair (removal, specifically, by wax and laser).

If diagnostic tests are your bag, you'll love Nose's recommendation technology, which uses your perfume history to predict what fragrances and home scents you'll like best. While you can do the test online—and shop an encyclopedia of brands right there—an in-store consultation is inarguably more fun, as you can vet the recommendations in person. If nothing from Miller Harris, Acqua di Parma, Penhaligon's, et al. fits the bill, Nose will whip up a custom scent.

Located in a quiet, sun-kissed courtyard, Rasa Yoga is wonderfully unintimidating—even if you don't speak a lick of French. It offers a comprehensive calendar of styles and levels, along with a deep roster of spa treatments from all around the world.

Surprisingly, Le Bristol is the only Parisian hotel allowed to perform facial treatments using La Prairie products. Much like the product line itself, the driving force behind the treatment menu is rejuvenation—as evidenced by treatments like the Caviar Lift Facial and the ultrasoothing Platinum Rare Haute Rejuvenation facial. The best part? You can drop off the littles at the Kids Club for the duration of your treatment.

Yoga, Gyrotonic, Reformer Pilates, and Xtend Barre all under one roof make Studio Rituel a popular wellness destination. And the location, a stone’s throw from the Luxembourg Gardens, doesn’t hurt. The Gyrotonic classes, which involve fluid movement and targeted stretches utilizing the seven natural elements of spinal movement, are particularly helpful if you plan to do a lot of walking. As the class ramps up, these stretches are more like a dance, and over time they dramatically increase your flexibility. The studio also offers holistic treatments like massage and reflexology.

Temple’s boxing class takes place in a chic studio with parquet floors and low lighting. But the real magic comes from the instructors, who meet you where you are: Beginners and experienced boxers will both come out of class sweaty and satisfied.

This intimate maison—the former home of the Hermès family—has just five guest rooms, each one distinct: One has luxe bachelor pad vibes, done up in black marble and leopard print wallpaper; another is light and airy, with details that call in the lush, ivy-lined courtyards that surround the building. Speaking of: This place has one of the biggest and prettiest gardens of any Paris hotel, with gravel courtyards, lush ivy, and wrought iron bistro tables. Dedicate an evening to dinner in the loungey dining room, Le Grand Salon,, and drinks at the glowing, gilded bar, Le Très Particulier.

La Fantaisie has a rooftop bar, an all-day café, and a dreamy restaurant in a solarium. At the spa, guests enjoy body and facial treatments using the French beauty brand Holidermie and unwind in the spa’s baths, sauna, and hammam. It’s not far from Pigalle’s main drag. But even if none of the above were the case, we’d have fallen in love with this hotel for its pastel palette: light wood, blush, butter yellow, pistachio, and misty blue.

Le Pigalle captures the historic charm of a neighborhood best known for high-energy night clubs, raunchy cabarets, and neon lights. (Note the dance pole in the lobby and the sensual artwork in the bedrooms.) Le Pigalle’s café and bar is a draw, even if you’re not staying there: It’s easy to while the evening away on one of its overstuffed couches, snacking on tapas and sipping generous cocktails, until the jukebox turns on or the local DJ hits the decks and people start to dance.

It would be silly to go to Paris for a smashburger—so prioritize accordingly—but Dumbo does them really well. Expect the classic fixings: American cheese, extra-crispy French fries, and Heinz ketchup, for here or to go.

Smack in the middle of Montmartre, this is a perfect quick pit stop for salads, roast chicken, and côte de boeuf—at great prices.

The tasting menu at Minore might baffle you at first glance. But by the time you finish your first course, you’ll wonder why you haven’t seen black mullet paired with strawberries before. Minore’s inventive menu is the work of chef Katsuaki Okiyama, whose previous restaurant, Abri, firmly kicked off a wave of Japanese-French dining in Paris. The cocktails here are just as surprising and wonderful as the food, thanks to Okiyama’s partner, bartender Hugo Cobe. Try the margarita, made with wasabi, passionfruit, and cherry vinegar.

A sister to the absurdly popular Ober Mamma, Pink Mamma is a welcome Italian-centric addition to the very French dining scene in Pigalle. The four flights that take you up to the most Instagrammable dining room—it has a giant skylight for a roof!—are well worth the sore legs. There are plants everywhere, haphazardly placed furniture, mixed prints—in fact, the whole place might as well have been airlifted from Rome, right down to the menu. House-made pasta, grilled proteins, and really excellent pizza.

The bric-à-brac décor here is pretty irresistible, and it’s also the perfect backdrop for one of our favorite, out-of-the-way date night spots in Paris. The homestyle French cooking is as exuberant as the surroundings—and it’s topped off with excellent dessert.

It's all baked on-site at this latest venture from Bob, from the hand-rolled bagels to the lattice-topped pies. While the menu channels America, the prices are a bit higher than what you'd expect to pay in the states for a shmear. It's still delicious, and fulfills that very specific only-a-bagel-will-do desire.

Expect a line at Mamiche. It’s worth the wait for ham and cheese rolls, hand-kneaded sourdough, fluffy brioche, chewy canelés, cinnamon buns, and some insane chocolate chip cookies. There's another location in République, plus a sandwich shop, Mamiche Traiteur.

Marché Barbès is underneath a train trestle at the Barbès Metro station, and the rumble of the trains above only adds to the boisterous atmosphere of the place, which is always packed to the brim with shoppers rushing around and haggling with vendors. The goods here can be much less expensive than those in other markets around town, and while you probably won’t find a rare artisanal cheese, you can stock up on necessities for the week without breaking the bank.

Following in the footsteps of third-wave coffee shops Noir and Ten Belles, indie roaster Momus aims to elevate the standard of coffee in Paris. Founder Lionel Giraud—former artistic director of Chaumet and alumnus of Cartier and Courrèges—focuses on environmentally conscious sourcing, complex flavor, and beautiful presentation. (Each box of coffee is elegantly packaged; they would make great hostess gifts.) The Momus shop is more boutique than café, but the knowledgeable baristas are happy to make you an espresso from their vast collection of beans.

Parisians swear Pierre Hermé's macarons are the best in town, and we're inclined to agree. After all, the pastry wunderkind (he began his career as an apprentice to Gaston Lenôtre at the age of 14, before becoming the pastry chef of Fauchon when he was only 24) is known for infusing his ganaches with interesting combinations, like his famous Ispahan, which blends rose, lychee, and raspberry. The chocolates and croissants shouldn't be missed either.

Both the original in the 9th and the Tea Room are the kinds of Parisian pastry shops you might dream of, with pretty tiled floors, powder-blue walls, old-world display cases, and dainty packaging. Both spots are great for stocking up on everything from molded chocolates to macarons, as well as traditional sweets, jams, and marmalades to take home as gifts, though you’ll also want to grab a crème-filled pastry for the ride.

Launched by the son of the founders of Bonpoint, Bonton is styled like a department store for minis: Heart-shaped cushions, bedside lamps cast in the shape of geese, knitted rattles, strawberry-printed crib sheets, stationery, tutus, and toys mingle with the house line of adorable basics.

This is one of those French institutions that's impossible to miss: You can pretty much buy everything here, from a Chanel bag to truffles. It’s great for tourists in particular, since they can streamline the VAT process. Don’t miss the roof, which offers pretty epic views of Paris.

If you visit the Musée d’Orsay and find yourself mesmerized by the work of Symbolist painter Gustave Moreau, you’d be stunned by the museum dedicated to his intricate and fantastical oeuvre. The Musée Gustave Moreau, which is nestled into a grand apartment that was once the artist’s home and studio, holds thousands of Moreau’s paintings, pastels, and watercolors—including tons of sketches and unfinished pieces. His paintings often depict allegories, biblical scenes, and mythological dramas in wild detail and vivid color.

Though it's arguably most famous for being the backdrop to Gaston Leroux's The Phantom of the Opera, its real acclaim comes from the fact that it's a stunningly opulent Second Empire masterpiece. While in its first life it was home to the Paris Opera, it now hosts the Ballet. It's absolutely worth making a night of it if only to see the Grand Foyer.

Located at the summit of the butte Montmartre—the highest point in the city—a 234-step climb affords spectacular, panoramic views of Paris.