Ballymaloe House

Eat, pray, and love your way to wellness at this palatial mountain estate in the foothills of the Indian Himalayas. For those curious about yoga, meditation, Vedanta, or Ayurveda, it's a magical wonderland where you can experience a variety of disciplines and learn from a range of philosophies every day. You'll be present to the history and tradition that surrounds you with every view of the Ganges, each meal prepared in accordance to the Dosha, and every walk through the palace grounds. You can read more about this magical place, here.

Owned in part by Richard Branson's sister, Vanessa, El Fenn is a bright spot in a city that's already wildly colorful. Years ago, Vanessa and partner Howell James were walking through Marakkech looking for a home to buy when they came across a once stately riad that was desperately in need of a resuscitation. The pair restored it to its former glory, and transformed it into a gorgeously appointed hotel, which now has 41 guest rooms. It has a number of restaurants, bars, and pools, and it's within striking distance of most of Morocco's biggest hits (see our Marrakech guide).

This 84-room hotel spans over three timber houses and sits on the banks of a river in Wuzhen, China—a unique little water town steeped in history and charm. The Heal Town building is home to a spa which specializes in deep healing and relaxation, as well as a wellness-centric restaurant (each of the three houses has a unique eatery on premises). Once you’ve gotten your fill of traversing the picturesque bridges and windy canals of the city, take part in an on-site Tai Chi class or try your hand at traditional Chinese pottery, calligraphy, and silk painting.

Situated on the banks of the Kamogawa river and overlooking a cluster of mountains, the Ritz-Carlton in Kyoto provides all the swanky amenities (spa, fine dining, impeccable service) one might expect, plus a slew of unexpected extras. While it’s the perfect home base from which to venture out into downtown Kyoto and surrounding districts, the hotel’s roster of activities offers plenty of reasons to hang around the property. Here, you can try your hand at Japanese floral design, soap making, traditional origami, and more. Sake tastings, matcha tea ceremonies, and master sushi classes can also be arranged for anyone who’s interested.

First of all, this Belmond is on the Northwest coast of Mallorca. If that's not incentive enough to get on a plane, you can tour the coastline in one of the resident boats, hike, or ride Vespas around the island. Home to one of Spain's largest sculpture gardens, the arts are really the focal point of the resort. There are cooking classes for foodies, but the main draw are the workshops in sculpture, painting, and ceramics, taught by artists in residence.

Under the watchful eye of owners Lois and Bill Breckon, this Tuscan compound plays host to a bevy of creative retreats. Food prep and planning is completely taken care of and the picturesque property (including not one but two ancient mills and endless gardens) and surrounding hillsides serve as creative fodder for painting holidays. To keep the inspiration flowing, you and your easel will also be shuttled to neighboring towns for sightseeing and more painting. Fully immersive writing courses are held twice a year (the TV comedy and drama scriptwriting workshop is taught by veteran writer, Laurence Marks).

If you're into more of a vacation enclave with a farm-to-table bent then head to Baja California to check into one of the ten charming Culinary Cottages at Flora Farms: a twenty-five-acre organic working farm in the foothills of Sierra de la Laguna Mountains in San Jose del Cabo. Renters and owners can submerge themselves in harvesting the heirloom vegetables–and cooking meals in the fully equipped cottages. Although access to the private beach club, family pond, pool, and spas is exclusive to owners and renters, The Field Kitchen (where the ingredients are often picks minutes before they are served), Farm Bar, and Flora Grocery (which sells sustainably raised meats, handmade breads, and organic vegetables), are open to all, expanding its culinary experience beyond the cottages.

Buttermilk biscuits with a view. Equal parts luxury hotel, world-class kitchen, and working farm, this 4,200 acre foodie resort in the foothills of the Great Smoky Mountains is a slice of heaven for those hungry for rest, relaxation, good music, and, of course, incredible Southern cooking. Check their calendar before booking for events that may be of interest like truffle hunts, photography workshops, wellness weekends, and featured celeb chefs like Joanne Weir and Daniel Boulud.

For the better part of a decade owners Koos Bekker and Karen Roos lovingly worked on restoring a 300-year-old farm at the base of the Simonsberg mountains into a wine destination in its own right. There are only thirteen rooms (formerly farm-workers’ cottages) and each one is whitewashed and pristine with an open floor plan and modern furnishings from the likes of Kartell and Bourellec Bros. For those in need of something more generously sized, whether it’s for themselves or for a couples getaway, the five-bedroom Owner’s House is pretty special, and features checkerboard floors in the bathrooms, a soaking tub, and the farm kitchen with its own wood-burning stove. On property, an eight-acre walled garden informs much of the menu at its restaurant, Babel, which churns out deliciously fresh meals. (In the summer months, it's yellow tomatoes, apricots, and gooseberries, while a winter menu may feature, say, a slow-cooked lamb leg in a red wine sauce.) For a bit of pampering, spa treatments can be had in the bamboo pavilion, which also includes a Hammam. Guests can participate in the harvest, pruning, and picking (they provide trowels and gloves), and they also offer wine tastings, though Babylonstoren is also within easy striking distance of South Africa's other celebrated vineyards. If you’re in need of an expert to help you plan a longer Africa trip, consider Deborah Calmeyer, a trip-planning ace at ROAR Africa, who can set you up at Babylonstoren and beyond.

This stunning old-world spot in Oxfordshire is home to Raymond Blanc's two Michelin-star restaurant and an attached Cookery School. There, you can master macaroons and pistachio soufflés, or a fail-safe menu for a Spring dinner party. They also have tons of cooking classes for kids. Speaking of children: There are only thirty-two tastefully appointed guest rooms, and while this Belmond has the feel of a quiet English countryside manor, they go above and beyond to ensure that little ones are entertained too. There are bikes, bocce, buckets of toys, and video games on-site.

Experience firsthand what it’s like to live on a farm with the comfort of knowing you’re going home at the end of the weekend. Located in Gloucestershire, Daylesford is a real-deal working farm that focuses on organic, sustainable practices and passing on knowledge to anyone who’s interested. You get to stay at one of the adorably rustic cottages which are just steps from the Daylesford Farmshop (which you've probably seen scattered all over London) and ideally situated for classes at The Cookery School. You can also stay at their sister hotel, The Wild Rabbit —a modern inn, filled with country charm—located in the heart of the Cotswolds. Artisan bread making and quick and simple suppers are just a sampling of the inventive courses offered throughout the year. While there, stop by the on-site creamery, bakery, or market garden and load up on seasonal snacks for the trip back.

This week-long Yucatán cooking workshop is a great alternative to the boozy ragers normally associated with Mexican getaways. The school is located in beautiful Mérida, inside the home of late expat chef, David Sterling. Sadly, David passed away last year, however, the workshop lives on under the direction of his right hand-man, Chef Mario Canul. This is a fully immersive, hands-on experience, so expect to accompany the chef to the market for ingredients, which you will then prepare in a private (and perfect) kitchen. In addition to time spent cooking, you’ll be taken on tours of Mérida, the surrounding Mayan archeological treasures, and colonial Izamál. Additional trips to local farms and rum distilleries (in case you're looking to booze it up a bit) can be arranged as well. We recommend shacking up at either Coqui Coqui, or Rosas & Xocolate.

Though it offers incredible views of the Tuscan countryside and an excellent spa, the 12th-century castle-turned-hotel is really about food. The owner, Aurora Baccheschi Berti, is a world-class chef who specializes in Northern Italian cuisine (check out her cookbook here). In addition to whipping up a daily breakfast spread she holds cooking classes (fresh pasta making, for example) using organic ingredients grown right on property. There’s also a working vineyard and an olive grove where you can witness the harvests firsthand.

Hovering somewhere between a bed and breakfast and organic co-op farm, LA-transplant Calvin Zara’s refurbished four-bedroom Thacher house and its four private cabins is where you want to be for a fully-immersive, get away from it all experience (it accommodates no more than 20 guests at a time). If you stay here, be prepared to share the lush grounds with chickens and a family of goats, in addition to citrus and pomegranate trees and a garden. Needless to say, all the food served at the beautifully appointed dining room is sourced locally or from the Thacher House farm itself. Also on offer: classes in cooking, baking, olive-oil pressing, wine-making, and so much more.

A stone’s throw from Vancouver, Salt Island is something of a creative enclave for the culinarily inclined. Think impossibly picturesque, rugged setting where you’ll find vintners, cheese makers, and other creative types in residence year-around. It’s just that spirit that inspired Michael Abelman and Jeanne-Marie Herman to open Foxglove Farm, a 121-acre organic farm which holds cooking and gardening classes, plus mushroom-foraging and cheese-making courses. Its location, 1,200 feet above sea level, means they regularly grow everything from peaches, plus, quince, figs, cherries, plus a nourishing mix of veggies and legumes. (As a result their veggies have graced the table at the likes of Chez Panisse and Zuni Cafe, too.)

Focusing on safaris in Africa and Asia, this eco-tourism pioneer is the steward of 33 luxury lodges located in some of the most pristine parts of the world. As part of their mission, they preserve the land, protect rural, indigenous cultures, and safeguard the wildlife—and as a guest, you get to participate. Their tented camps in the Masai Mara look particularly stunning.

This discovery-minded travel company prides itself on consistently attracting return travelers and we totally get why: Groups are never more than 16 people deep and are often tag-teamed by a designated trip leader and knowledgeable locals. Along the way, depending on destination, you’ll stay at fine hotels, quaint B&Bs, and luxe tented camps. Itineraries vary from classic Galapagos Island sailing excursions on small yachts, to once-in-a-lifetime tribal expeditions where you’ll get to stay in remote villages, spend quality time with a hunting-and-gathering community, and explore game reserves.

As the name suggests, Mountain Travel Sobek made its name in trekking adventures. In fact, they pioneered organized travel to the Himalaya mountains some 40-plus years ago. These days, their repertoire has expanded to include kayaking in Alaska, snorkeling in Fiji, and a slew of safari destinations. But climbing excursion are still well-represented with guided hikes to Machu Picchu and Kilimanjaro, among others. Their other claim to fame is the high caliber of people attracted to the unique itineraries—so much so that you’ll be more than happy to spend time with fellow travelers well beyond the scheduled activities.

Right now is the time to see Cuba in its most authentic state, mainly because the recently loosened travel restrictions mean that people will soon flock. Cuba Explorations’ people-to-people tours are designed to offer the most immersive experience with guided sightseeing expeditions to architectural gems, culturally significant sights, and plenty of opportunity for interacting with the locals. Groups are small, so you won't get lost in the crowd, though they'll also curate a private trip to fit your taste.

Cox & Kings organized the first ever expedition to Mt. Everest back in 1922 (in fact, they've been at this for 255 years...as they arranged trips to India in the 1700s). Within the massive trip catalog you’ll find journeys of the romantic, family-friendly, and adventure varieties, but it’s the Escorted Discover Tours that are designed specifically with solo travelers in mind. Group sizes are kept to a minimum and itineraries offer the ideal down time to activity ratio. Destinations like Reykjavik, Iceland (evenings are spent hunting for the aurora borealis), Mongolia (live like a nomad, sleep in gers, ride camels), and Peru (spend four full days exploring the ancient city of Cuzco) take travelers off the beaten path without sacrificing security.

You might know Indagare as a great online resource for vacation planning—but they also put together trips of like-minded people. While you can click around to check out recommendations for free, membership has its perks (guaranteed upgrades, spa credits, VIP treatment pretty much anywhere you go). There are three levels of memberships: The middle tier offers custom-curated itineraries.

Usually, the mention of a cruise conjures up images of tiny, windowless cabins, overcrowded pools, and really sad buffets. This company is a bit different. For one, this family owned, eight-fleet-deep operation is super luxe: Every room has ocean views, there’s butler service, and the dining options are impressive to say the least (it’s an all-inclusive affair, so you can opt for room-service too). While each suite has plenty of breathing room, the common areas play host to all manner of guest lecturers and activities (pilates, gyms, spa). And since the ships are small, they can fit in just about any harbor, allowing for infinite freedom when it comes to choosing destinations (and not endless lines to get on and off). This is a good option for families with multiple generations, too.

We love Butterfield & Robinson's relaxed approach to group travel, particularly because their trips are done by bike or foot (you get to go at your own pace). The trips are really nice, though, so you'll have luxe accommodations at the end of every day at which to rest your weary legs. For cycling enthusiasts, there’s the biking tour of Tuscany (with frequent stops at wineries). There's also a walking tour of Vietnam that includes historic sites, markets, and authentic Vietnamese cooking classes, along with a stay at the Six Senses.

Ampersand is a U.K.-based luxury travel agency which focuses on really insane itineraries within India and Southeast Asia that revolve around the area's best hotels and lodges—Amans, Tajs, and the like. On the "If Tarzan Went to Sri Lanka..." tour, for example, there's whale watching, an excursion into Sri Lanka’s last virgin rainforest, and an overnight stay in a tree house. Meanwhile, the 14-day Gastronomical Tour of China offers a mix of exploring and eating: Sample incredible street food while wandering the historic neighborhoods of Beijing, feast on dumplings in Shanghai, and sip on green tea at a plantation in Hangzhou.

This buttoned-up, award-winning adventure travel company is the brainchild of Royal Geographic Society Fellow Jeff Willner: His team of destination experts and private guides exhibit almost obsessive attention to detail when mapping out the truly unique small group itineraries. The six-day Polar Bear Safari, for example, includes two full days of traversing the tundra via a tricked-out wildlife viewing bus. You'll probably spot the native arctic fox, snowy owl, and of course, polar bears, plus they arrange dreamy coastline hikes, and a visit to the Cape Merry polar bear jail (where bears who come too close to human settlements are kept safe until they can be airlifted north). The Explorer-in-Residence series provides a rare opportunity to shadow real-life explorers and researchers on exotic journeys. Past examples include a George Kourounis-inspired trek through Turkmenistan—home to the “Door to Hell” gas reserve field—or a Tea Horse Road odyssey through China with renowned author Jeff Fuchs.

Known for planning one-of-a-kind, experience-centric trips, Black Tomato has expertly guided us in some of the most far-flung locations around the world, from Iceland to India to Vancouver Island. The idea for a luxury, fully customizable, all-bases-covered travel outfit came about when three friends, Tom Marchant, James Merrett, and Matt Smith, decided to parlay their collective travel experience into a full-time gig. The result is a well-oiled machine that churns out completely bespoke trips of varying lengths across a spectrum of interests (relaxation, romance, trekking, etc.).

A mere hour from Dublin, this lavish, lovingly-restored, Regency mansion has a pretty insane land-to-guest ratio. While there are only twenty bedrooms (beautifully appointed with four-poster beds, antique furniture, and open fireplaces), they sit on a lush, 600-acre estate replete with rolling fields, lakes, and plenty of Irish wildlife. This will matter to you if you ever opt to leave the house, which is inarguably epic—it boasts an incredible art collection, a well-stocked library, and billiards room, along with one of Ireland’s best organic farm-to-table restaurants with much of the food grown on the estate itself (guests are encouraged to collect their own breakfast eggs). Booze enthusiasts can avail of wine and rare Irish whiskey tastings (also known as “uisce beatha” or the water of life in Gaelic) hosted by the in-house sommelier in the cozy Cellar Bar. Should you want to stretch your legs, there are acres of immaculate gardens, rolling fields, lake fishing, clay pigeon shooting, tennis, archery, falconry, and easy access to golf, not to mention an indoor pool and spa (try the healing Irish seaweed bath, a centuries-old traditional skin remedy). The nearby Slieve Bloom mountains are covered in trails and slopes ideal for hiking, biking, or just soaking up the region's natural beauty.

Come to Atrio Restaurante Hotel (a collaborative effort between Chefs Juan Antonio Pérez and José Polo and architects Emilio Tuñón Álvarez and Luis Moreno Mansilla) for the world-famous dining, and stay for the serene aesthetics. Located in the history-rich town of Cáceres, this castle-turned-hotel is a study in pristine, minimalist luxury. Situated in a stone building that dates all the way back to medieval times, the fourteen guest rooms are sleek yet comfy and most have two-person tubs and enchanting city views. While the two-Michelin-starred restaurant is known for serving some of the most indulgent dinners in all of Spain (to be enjoyed in a stark-white space decked out with original art by the likes of Andy Warhol), the daily breakfasts are not to be missed. For oenophiles, the property’s wine seller—stocked with an impressive assortment of Champagnes and vintages from wineries big and small—is a destination all in itself.

Mother Nature blessed this idyllic little corner of Catalonia with rugged mountain ranges, lush greenery, and plenty of open space for all manner of outdoor activities (bird watching, tennis, hiking, dips in the massive open-air pool). But more than anything, it’s the on-site restaurant—specializing in traditional Catalan cuisine—that has travelers booking return stays upon checkout at this family-owned hotel. (The land has been in the Pallares family since 1763). Though not particularly memorable, the guest rooms are spacious and come with all the modern amenities needed for a comfortable stay. But the truth is, with so much to explore you won’t be spending much awake time indoors.

Melia Bilbao takes up prime real estate in the center of Bilbao, walking distance from the Guggenheim Museum and the breathtaking Doña Casilda park. Its jewel tone-dipped guest rooms are furnished with modern elements and make for the ideal five-star home base from which to explore all that Basque Country has to offer. But even more impressive than the the hotel’s sculptural interiors is its in-house restaurant, Aizian. Chef José Miguel Olazabalaga’s traditional Basque menu has earned him high praise from foodies and a Michelin star. For those seeking a more chill atmosphere, head to Q lounge for tapas and cocktails.

This subtly futuristic hotel and restaurant in Laguiole (yes, the birthplace of the knives) is the home of Michel Bras, and accordingly, it draws legions of foodies every year (it's had three, unwavering Michelin stars since 1999). It's tucked away in a tiny corner of France—in a town with a population that hovers at about 1,000—far away from pretty much everything else. In fact, it's a 10 hour trip from Paris, which is why there's a hotel on-site. Bras is celebrated for sublime, and beautifully complex cooking: One salad for which he's famed has 50 ingredients (though miniscule amounts of each).

This futuristic hotel—designed in 2006 by Frank Gehry—is a rainbow undulation on a Spanish hillside in Basque Country. Inside, it's just as wonderfully theatrical, whether it's the slick rooms (tilted walls, tons of glass and steel, bursts of bright red), or the culinary fireworks. As you look through the cathedral windows at the Rioja vineyards outside, you'll be feasting on red wine caviar and red shrimp carpaccio at the Michelin starred main dining room, presided over by chef Francis Paniego. While it's really about eating and drinking here, there's also a Caudalie spa.

Located in the French Alps, Megeve has all of 4,000 permanent residents though it's booming in the winter (it came into its own in the early 1900s, when the Rothschilds started coming and everyone else followed). It's also home to this culinary hot spot, which has earned three Michelin stars—it justifies the trip, whether you're strapping on skis or not. Helmed by Emmanuel Renaut (The Crillon, Claridges), who earned his first Michelin star in his early '30s, the food here is as gorgeous as it is delicious. The Relais & Chateux accommodations are both modern and modest—besides a handful of suites, there are some small houses for rent, too.

The first reason to pop the bubbly? One hour from Paris, and you're in Champagne, literally. This stately, turn-of-the-20th-century chateau in Reims, France is situated in the namesake region of the good stuff. The second? The timelessly elegant, double-Michelin-starred Brasserie le Jardin has over 600 labels to choose from. Do not pass up the cheese cart.

Situated in the UNESCO World Heritage Site of Val D’Orcia, this centuries-old estate south of Siena is truly incredible: Beyond the fact that you walk amidst remnants of walls from the 1100s, it’s surrounded by Brunello di Montalcino vineyards, there’s a world-class golf course, on-site truffle hunting, and the food is unbelievable. There’s a fancy restaurant, but there’s also a casual pizzeria—and kitchens in the villas where you can feast on bread and incomparably sweet tomatoes. While it's plenty romantic, they have a lot of activities (including cooking classes) for kids.

With roots that date all the way back to the 13th century, this country manor-turned-luxury hotel is a prime candidate for weekends away from London. It's just 20 minutes from the coast and steps from the rural beauty of the New Forest, which, in addition to providing guests with eye candy and roaming space, supplies the hotel’s eateries with freshly foraged fare. With chefs Luke Holder and Angela Hartnett at the helm, Hartnett Holder & Co serves up traditional English dishes letting locally-sourced ingredients shine while the health-focused Raw & Cured—as the name suggests, most of the menu is raw or cured. Spanning three floors and overlooking the ground, the spa, Herb House, is hailed as one of the best in the country. It offers a slew of stress-melting treatmentsa and a caldarium. What’s a caldarium? A piping-hot plunge pool inspired by ancient Roman baths.

Having recently undergone extensive renovation, this 1840s neo-Gothic hideaway—just thirty minutes from Shannon airport—sits on 842 acres of manicured gardens, lush rolling fields, and medieval ruins; it's reason alone to travel to Ireland's verdant southwest (although the dozens of nearby historical sites, lively pubs, and quaint villages don't hurt, either). Each individually designed room is palatial in size, decked out with authentic mahogany Georgian-era furniture, sumptuous fabrics, nineteenth-century artwork, and a roaring open fireplace to ward off the inevitable Irish chill. The generously sized marble bathrooms are finished in vintage wallpaper and include deep stand-alone tubs, many of which overlook the grounds. As far as dining goes, there are two solid options on the property, but the Oak Room is hard to beat. The elegantly appointed Drawing Room is the perfect spot for morning coffee or a pre-dinner aperitif by the fire, while the subterranean David Collins–designed, vault-ceilinged Tack Room is the spot for wine and whiskey connoisseurs (Guinness lovers, too) to retreat for a few drinks. Activity-wise, choose from golfing, fishing, archery, and horseback riding, alongside dozens of country hikes and cycle trails. The spa (stocked with 111SKIN) is a tranquil space to indulge and unwind after a long day, accompanied by the comforting scent of autumnal fig that pervades the entire property.

This far-reaching property offers all the trappings one might expect from a Ritz-Carlton resort, plus access to the azure waters and white sands of not one, but two coasts—the North Sound on one side and Seven Mile Beach on the other. While the kids soak it up at the on-site water park or participate in one of many eco-adventure activities (supervised, of course), adults can improve their backswing at the Greg Norman-designed golf course or book a treatment at the La Prairie Spa. There are five restaurants on the property (ranging from casual to swanky), but only one is run by Chef Eric Ripert. The seafood-centric Blue by Eric Ripert has a particularly well-curated tasting menu and is considered by many to be the best dining experience in the Caribbean.

Laurance S. Rockefeller’s dream to create a resort and natural sanctuary in Puerto Rico became a reality in 1958, when he opened his resort at Dorado Beach. Environmental conservation remains a priority at this 1,400-acre property, and outdoor activities range from an eleven-mile hiking trail to two golf courses with views of the surrounding mountains and sea. Rooms come with floor-to-ceiling glass sliding doors, deep soaking tubs, and outdoor showers, and some have private plunge pools or rooftop terraces. The spa has steam pavilions, warm and cool pools, and a tree house for massages.

With close to 300 guest rooms (the ocean-view suites are well worth the splurge), five restaurants, and one massive mall, Grand Park Otaru is essentially a playground for adults. There’s a great breakfast buffet and fresh-baked pastries for days, but it’s the just-caught seafood offerings you’ll find on neighboring Sushi Street, that deserve the bulk of your attention. And while the accommodations are as five-star as it gets (deep soaking tubs, in-room tea-making stations), the hotel blends into Otaru’s port town quaintness pretty seamlessly. Plus, it's situated 30 minutes from Sapporo and within walking distance to the Otaru Chikko railway station, making it the ideal home base from which to explore Hokkaido.

Dubai’s Ritz-Carlton has a lot to offer, even beyond what you’d expect (excellent service, abundant amenities, generally luxurious furnishings, etc.). For starters, the location is hard to beat: it’s situated in JBR—super close to the water—which means that addition to being beautiful, it’s in a very walkable part of Dubai (slightly removed but close to the center of beach activity) that’s brimming with energy. Their restaurant, Blue Jade, is a next-level sushi restaurant that is a draw independent of the hotel. Plus, the Ritz-Carlton is one of several great places to try a lavish Dubai afternoon tea situation—their bar, Lobby Lounge, serves tea daily from 2 p.m. to 6 p.m., which means you can opt into a full experience that includes decadent bites ranging from éclairs to smoked salmon rillettes (and whiskey flights, if that’s more your thing).

Tucked in the quaint town of Hoi An (just three hours from Singapore and two from Hong Kong), The Nam Hai Hotel has been a favorite of Asian travelers for years—and its transition to a Four Seasons property has given Americans reason to take fresh notice. Located on the tranquil coastline (something of a rarity in this area), each villa has its own expansive ocean view. There are two world class restaurants on site, though you may like to try the local cuisine and explore the historic fishing village. If you’re feeling luxurious, head to the Heart of the Earth Spa for a body scrub and any massage that involves a tuning fork. There are plenty of water sports and children's play space to keep kiddos occupied. The recent addition of a cooking school is a must, where you’ll harvest herbs from their organic garden and learn to make traditional Vietnamese dishes.

This classic hotel hails from a hospitality family we've loved forever—and its Shanghai outpost offers all the amenities you've come to expect—solid service, clean design, an over-the-top ESPA spa, complimentary Rolls Royce or BMW airport transfers—plus, drop-dead views of the Pudong skyline. It's the first building to be constructed on the historic bund in Shanghai in the last seventy years, a fact that makes it an attraction in its own right. Each of the 235 rooms feature a tranquil neutral-and-blue color scheme, lacquer cabinetry, leather headboard, and, best yet, a walk-in dressing room. For hungry guests, the restaurants Sir Elly's and Yi Long Court are both Michelin-star gems.

Set up on a hill above an endless—and undulating—vista of vineyards, Auberge du Soleil has been maintaining the luxury standard in Napa for thirty years. Though it's since spawned two sister hotels (Solage and Calistoga Ranch), Auberge du Soleil is the reigning patriarch in Napa Valley, particularly when it comes to old-school indulgences and creature comforts (the other two spots are a bit more modern and laid-back). Here, the cottage-like rooms are organized into private little villages (they all feature patios and terraces). With two Michelin stars, Auberge's main, global-inflected restaurant draws a crowd that swells well beyond hotel guests—the Japanese breakfast is particularly dreamy. Don’t miss the spa: While hotel treatments often aren’t that great (particularly for their generally inflated price tags), this was one of the best massages we’ve ever had, particularly because it was followed by a soak in the outdoor bathtub. Meanwhile, Quintessa Winery, one of our favorites, is just across the street.

If Napa is a pilgrimage for foodies and wine-lovers, then Meadowood in St. Helena—officially one of the world's best hotels—is most certainly the mecca. There's no better place to sleep off a day of wine tasting than in one of their cozy rooms by a roaring fire (unless you count the massage table at the seriously idyllic spa).

Set within 300 acres of lush green meadows and rolling countryside, Dos Brisas is a Spanish-style ranch offering up a little bit of rural Texas (with plenty of foodie and outdoor activities)—that said, it has all the amenities you’d expect in the city. After trying your hand at cheese making courses, wine tastings, and cooking classes, take a breather at one of the nine Spanish-style Haciendas or Casitas. The on-site restaurant sources organic and seasonal ingredients from Dos Brisas' very own farmland and orchards. It also happens to be the only Forbes five-star in the entire state of Texas.

This sweet, 25-room hacienda-style hotel in Albuquerque offers unfussy elegance among kitchen gardens and dreamy lavender fields (which supply their in-house line of bath and beauty products). Their homey, Rio Grande Valley cuisine is inspired seasonally and sourced locally—so much so that they call their menu field-to-fork. Clean, classic, and comfy rooms make it hard to get out of bed, but one big plate of pork carnitas with fresh tortillas may be all the motivation you need.

Consider this gourmet getaway as American as apple pie, so long as that apple pie pairs nicely with one of the 14,000 bottles of wine in the restaurant's massive cellar. Spend the days exploring Rappahannock County and the Town of Washington, which dates back to 1769, and the nights knocking back Barcat Oyster Slurpees and truffle-stuffed pheasant before retiring to rooms decked out with proper English Country Manor vibes.

After working in some of the world’s most popular restaurants and assisting a well-known chef in NYC, Annemarie Ahearn decided to pack-up, move to the New England countryside, and lend her skills as a culinary teacher. What she ended up creating is a cooking empire of sorts, with a school, café, and a new cookbook, Full Moon Suppers at Salt Water Farm: Recipes from Land and Sea. At her farm on the Maine coast, she takes a hands-on approach to instill resourcefulness in the kitchen, teaching you techniques to cook instinctually with what’s seasonally available. From pasta-making to pickling to bread backing, she teaches one-off courses or week-long workshops, all of which take place in an idyllic barn. A note: While there are no on-site accommodations, the surrounding towns offer an ample selection of B&Bs and hotels.

While we’re big fans of this hotel all-year-long, it’s pretty great when the weather warms up. Grace Kelly’s favorite private beach is on premises—along with a 19th-century lighthouse—and you can rent the hotel’s yacht to picnic on a nearby island. Whether you opt for a room perched on the hill (beware, the walls in the hotel-proper are thin), a chalet by the harbor, or a beachside cottage, they are all beautifully appointed (and individually decorated) with stunning water views. Perks vary from room to cottage, including gas fireplaces, under-floor heating, whirlpool tubs, and private beaches/harbors. The two hotel restaurants—which source ingredients from on-property—are some of Newport’s best.

The recently re-opened, historic White Hart Inn, located right on the town green in Salisbury, Connecticut, is poised to retake its place as a central fixture of town life after closing for five years. For one, the historic Tap Room will once again serve local spirits, as it has for literally two centuries. Plus, the new restaurant will lean heavily on local produce from nearby farms and growers. While there’s plenty to see and do in the Connecticut countryside, the Inn itself is set up to provide a cozy, luxurious getaway should you choose to spend most of your time reading in your room. If you want to get out, you can walk to the Appalachian Trail straight from the inn, so bring your hiking boots. The beautiful Bash Bish falls are also within striking distance: You’ll be in Hudson River School country, so breathtaking views are a given. There's always a lot of fun, family friendly stuff going on in the nearby villages (hay rides, animal judging, iron skillet tosses), and great antiquing and shopping. Privet House, owned by Richard Lambertson (of Lambertson Truex), is particularly wonderful. Meanwhile, British Chef Annie Wayte of Nicole’s and Café 202 fame is taking the helm at the restaurant. For this new venture, she’s logged some serious time in the vicinity building a network of local farms where she’ll be sourcing all her ingredients.

For hard-earned weekend getaways, hop on MetroNorth to find yourself in the midst of this historic properties’ rustic grounds in little more than an hour. The eight, surprisingly spacious rooms (many have exposed beams, reclaimed wood furniture, and walk-in showers) are outfitted with all the modern trappings of a luxury hotel—Frette sheets, claw-foot tubs, and a room service menu—without sacrificing the inn’s understated aesthetic. Pry yourself from the comfort of your plush bed and working fireplace to take advantage of on-site yoga and other wellness-centric happening (guests can enjoy complimentary classes). For casual snacking and relaxed farm-to-table meals, The Barn serves up a seasonal menu in a no-frills, homey atmosphere. For a more inventive dining experience, head to Altamarea Group’s Italian eatery Campagna, where you can feast on a la carte, hand-made pasta dishes or a thoughtful prix fix menu designed by award-winning chef and restauranteur, Michael White.

The Mayflower Inn & Spa is one of those resorts that is a consistent siren song for worn-out New Yorkers. Overstuffed chairs, feather-topped beds, and softly printed toile wallpapers are design hallmarks here, which all add to the feeling that you’ve descended upon the guestroom of your most hospitable aunt. In short: You won’t want to leave. The spa is one of Connecticut's best, though for those who are more inclined to be outside, the resort sits on 58 acres. There’s a tap room for casual eats, as well as a more formal restaurant, The Mayflower Dining Room. There's plenty of antiquing and good eating in the surrounding villages. (Don't miss Privet House.)

Originally a country home for journalist Dorothy Thompson and her novelist husband Sinclair Lewis, this adults-only, all-inclusive luxury hotel still has the feel of a bohemian writer’s retreat. Woodsy, outdoor activities including cycling, canoeing, and picnicking (skiing in the winter) are all on offer. Indoors, Twin Farms’ art collection, which includes pieces from David Hockney and Jasper Johns, is outstanding. You’ll find ten individually themed cottages dotted throughout the Vermont forest, which means that you might end up in a fisherman’s lodge, or a Moroccan respite with mosaics and a tented ceiling. Meanwhile, the chef prepares a fresh, set menu daily, and consults you on your preferences before you arrive. The customized meals and wine pairings are part of the all-inclusive package. You can eat at the Main House, or in your cottage. Take note: This is a special place for a romantic getaway, not for kids.

Admittedly not one of the most exciting getaway options, the Ritz in Naples is a classic, large-scale resort experience without the international flight. You can check in and pretty much never leave, with seven different dining options, beach sports, extensive spa and a really great kids program called ‘Nature’s Wonders’ that features an in-house aquarium and classes on natural sciences, sea creatures, and ecosystems for ages five to twelve years old.

Lush tropical plants tower over the thatched-roof bungalows on the private white sand beach of this luxury resort on Little Palm Island. No phones, TVs, or kids under sixteen make it a romantic, secluded retreat with not much else to do besides lounge or learn how to deep sea fish or sky dive. The resort’s SpaTerre offers delicious sounding treatments inspired by the area, like coconut sugar scrubs and margarita-infused pedicures. They also offer massages on the beach for optimal relaxation.

This place oozes Nantucket-style, shingle-lodge B&B charm—only you’re on the beach in Florida. Small antique-y rooms feature oversized tubs and flannel blankets while rocking chairs are set up in front of a brick–lined fireplace in the reception room where you can take your evening drink and hors d’oeuvres during social hour. The ‘innkeepers’ make you feel like you’re a guest in their house, and we hear the homestyle breakfast is a real highlight.

Originally built in 1901, Blantyre was modeled after the owner’s family’s ancestral Scottish castle, complete with ivy-covered turrets, towers, and gargoyles. It didn’t become a hotel until 1981, when the house was restored by Ann Fitzpatrick Brown—and reinstated as a tribute to the Gilded Age. The décor here is fittingly lush, i.e. exactly what you’d expect to find in an English country manor. You’re supposed to spend your days relaxing in overstuffed armchairs by the fire, before descending to the dining room for canapés and champagne, and then a long, formal dinner (the dining room calls for jackets for gentlemen, and something a bit dressy for ladies). While high season here is spring-through-fall (in fact, the hotel was only winterized in 2005), if you come during the colder months, you’ll find a quieter stay—plus, they provide equipment for cross-country skiing, snowshoeing, and ice-skating. The Edith Wharton House, an estate the writer built, then lived and wrote in for many years, is just a mile away and open daily for visits. If you’re willing to go two miles, you’ll find The Shakespeare & Company playhouse, which hosts evening performances on weekends.

Perched on an olive tree-studded hillside overlooking the Pacific ocean, the Belmond El Encanto is more than deserving of its Forbes five-star accolades. The 90-room hotel (consisting of Craftsman-style suites and freestanding bungalows) re-opened in 2013 after undergoing a comprehensive renovation, which added a pool and tricked-out fitness studio to the grounds. Thankfully, the historic property’s architectural integrity and immaculate gardens were kept intact. Complete relaxation is the name of the game at the full-service spa where guests and day-trippers are pampered by way of water therapies, steam rooms, and local ingredient–inspired facials. When planning his California-coastal menu, Executive chef Alex Bollinger took full advantage of Santa Barbara’s bountiful produce offerings—including herbs from the on-site herb garden.

Staying at Villa Mara feels like staying in a luxurious private home—one that’s beautifully designed, adults-only, and 100 yards from the Pacific Ocean. There’s really no better place to land in Carmel, whether you’re there for a week or for a weekend: The location is notable for its proximity to the beach, yes, but also for being just far enough from the part of town that can feel crowded with tourists. In the mornings, the guests-only hotel bar serves juice shots, pastries, quiches, and excellent coffee. In the evening, it’s a relaxing place to gather for a cocktail or a glass of wine. Secluded firepits and cypress trees give the property magical—and elite—coastal grandmother vibes.

It feels more like Tangier than Palm Springs at this family-run pensione that channels the rustic romance of Morocco and the Mediterranean. Villas are filled with hand-carved wooden furniture, with lemon and olive trees right outside your window. Fountains, fire pits, and colored glass lanterns decorate the outdoor courtyard where group yoga and evening screenings of old movies happen (there are no TVs or phones otherwise). Ask for the Moroccan villa.

Situated just off Palm Springs’ main drag, this Spanish colonial hotel revolves around the main pool (trust us, it’s a good pool). It’s kind of a party hotel, but in a nice way, which means that while there’s generally always a scene, it’s not particularly loud and the hotel itself is really charming. As an adults only hotel, you won’t see any Swimmies in the pool. All of the guest rooms are lovely and done up in eye-pleasing neutrals and pops of print. That said, the freestanding bungalows are a worthy splurge for romantically inclined couples—they're quite a bit more private and some come with an outdoor bathtub sized for two.

Before you set up camp by one of the resort’s retro-glam pools, be sure to explore the winding pathways and sprawling grounds of this desert oasis: You’ll find outdoor fire pits, hammocks, cricket courts, and the Gene Autry Villa (the cowboy crooner’s former residence is always available, for a sizable fee). Much like the rest of the property, each of the 131 guest rooms and 14 suites are decked out in color-happy accessories, geometric throw pillows, and other mid-century elements, courtesy of Jonathan Adler’s interior decor skills. The spa and its Moroccan-themed indoor pool (no kids allowed) are the ideal sanctuary for whiling away a rainy afternoon with the hotel’s signature Pimm’s Cup in hand.

Forty-five pristine, highly manicured acres of gardens, olive groves, and luxury: That’s Rancho Valencia Resort & Spa in a nutshell. The forty-nine suites are more like private casitas. And the amenities are plentiful: private gardens and patios, fireplaces, beds with astronomically high thread counts, espresso machines, marble bathrooms, plunge pools, the paper delivered to your door, and gorgeous views of the surrounding canyons (if you can call Mother Nature an amenity). The food is spectacular, the spa is one of the best we’ve ever tried, the private cabanas are dreamy, and everything about the resort—which is the only Relais & Châteaux hotel in Southern California—is truly sublime.

Balanced between the woods and Tomales Bay, Manka Inverness Lodge feels like a tucked-away time capsule—in the best possible way. This is one of those spots where you can pass an entire weekend without running into anyone else: Marin is sleepy, sure, but this place feels even more remote. Manka’s is made up of three separate properties—boat houses on the bay, complete with cathedral doors that open right onto the water; cabins tucked away up high on a ridge; and the main quarters, which revolve around a 1917 hunting and fishing lodge. The accommodations are reminiscent of (luxury) log cabin camping: Pendleton blankets, log post beds, stone slab fronted fireplaces, and taxidermy are all design hallmarks. Breakfast is brought to your room each morning. The proprietors are fanatical about local sourcing, so pretty much everything—from the butter on the toast to the honey—comes from Marin County. Their restaurant down the street, Sir and Star at the Olema, abides by a similar theme. There’s much to explore in West Marin. Check out how we spent 24 hours here.

While Malibu has long had a shortage of places to stay, that’s all changing now and a prime stretch of PCH is getting a modern update with the arrival of the Nobu Ryokan (a new hotel concept for the brand), just a few yards up the street from its namesake restaurant on Carbon Beach. Here, the intimate 16-room hotel is done up in a minimalist Ryokan-style. This translates to wraparound terraces, floor-to-ceiling windows meant to maximize ocean views, and teak, bronze and limestone detailing. The generously-sized rooms are a nod to both California and Japanese design with clean lines, tatami mats, and outdoor teak soaking tub. Guests naturally have priority booking at the restaurant next door, but there’s also a special in-room dining menu for those who don’t want to leave the comfort of their kimono robe, either.

Rosewood Miramar Beach is a bright, airy refresh of a property that dates back to 1876. There’s history here—it was formerly the storied Miramar by the Sea—and so much beauty and comfort you (almost) won’t want to leave the property. Guest rooms are done up in shades of cream and blue, and each has a private terrace with deck chairs made for lounging and ocean-gazing. If you’re coming with kids, go for a bungalow suite.

This 20-room hotel is luxurious, airy, and light-filled. The rooms are thoughtfully laid out and beautifully appointed, each with its own ocean-facing balcony and hammocks, plus Grown Alchemist toiletries in the bathroom and Parachute waffle robes. (For a real treat, book the Surfrider Suite, which at 500 square feet feels like a serious home away from home thanks to a generously sized balcony, separate sitting area, and kitchenette.) There’s a guests-only roof deck bar and restaurant, which has uninterrupted views of Surfrider Beach across the street and a killer fire pit.

Inarguably, this is one of our favorite hotels in the world—we're not alone, either, as John and Jackie spent their honeymoon at SYR, and Sir Laurence Olivier and Vivien Leigh tied the knot in the gardens. Set against the Santa Ynez Mountains, on an olive and lavender tree studded estate that was originally built as a citrus farm in the 19th century, you’ll find 38 secluded bungalows. Each cottage comes equipped with a fireplace, private patio (many have outdoor hot tubs and rain showers), and wonderful extras, like heated bathroom floors. Though it’s big with honeymooners, we never need a big reason to come, as it’s the type of place where the occasion is the stay. Among many other things, the ranch is famous for its impressive collection of rare wine and spirits which can be sipped inside the property's 1920s-inspired speakeasy. Situated in the farm’s former citrus packing house, the stone-walled restaurant offers either creek or ocean views. The menu focuses on fancy comfort food—and revolves around the offerings from the ranch’s gardens. Bonus: The wineries of Santa Ynez and Santa Maria Valleys are less than an hour north, while Santa Barbara is just minutes away.

Spread out over 18 acres of lush English countryside, Babington House, the thirty-two room Somerset outpost of London’s Soho House, is a two-hour drive from the city but feels worlds away. The Main House—a sprawling Georgian structure complete with a well-stocked library, cinema, and lounge—is home to 11 guest rooms, each boasting traditional décor, thoughtful modern tweaks, and freestanding claw-foot tubs. The Cowshed Spa offers signature treatments (the all-natural mud-soaks and massages are favorites), waxing services as well as access to both indoor and outdoor pools, tennis courts, and saunas. Though several on-site eateries (The Log Room is ideal for leisurely fireside dinners), a lengthy cocktail menu, and winding gardens have all the makings of a romantic getaway, kids are welcome. Teeny House (catering to the one-and-up crowd) and The Loft (outfitted with books, TVs, and gaming consoles for older kids) keep little ones busy while R&R-starved parents enjoy adults-only amenities stress-free. City-dwellers craving close-to-total seclusion are encouraged to hunker down in one of three split-level Walled Garden Rooms and indulge in a room-service menu that’s a far cry from standard hotel fare (think crispy oysters and buffalo mozzarella salad). For an extended stay, consider The Lodge, a stand-alone cottage with a full kitchen, three bedrooms, two bathrooms, and a living room.

This is one of those hotels that manages to make itself the destination, rather than Florence ( check out our winter guide to the city here)—while the city is within striking distance (15-minutes away by car), you won’t really want to leave the hotel’s gorgeous terraced gardens, stunning city views, and chic suites. The villa—which dates back to the 15th century—used to be a monastery, and it is said that Michelangelo carved its façade. There's also a fantastic cookery school on site where guests can partake in immersive cooking lessons taught by Executive Chef Attilio Di Fabrizio. For littles, the Young Chefs Academy is a fun way to spend an afternoon.

Don’t be fooled by Cowley Manor’s stately stone facade, 55 acres of manicured pastures and its resident swans, the hotel’s interior is as contemporary as it gets. In the Main House you’ll find a leather-walled billiards room, a technicolor sitting room, and The Bar—a modern, wood-paneled venue ideal for working your way through the mile-long cocktail menu. The hotel’s star eatery, The Restaurant at Cowley Manor, is situated in a grand ballroom-like space and in contrast, serves up locally-sourced, modern iterations of British cuisine, plus a separate kid-friendly menu. Split between the Main House and the Stable Block, the airy guest rooms (thirty all together), are labeled Good, Better, Great, Exceptional, and Best; each one staying true to the hotel’s light-hearted vibe with retro furniture and splashy color palettes. The massive C-Side Spa includes two pool areas (one indoor, one outdoor), a gym, sauna, and steam rooms, in addition to a dedicated mani/pedi area. And though children are welcome at both pools and throughout the property, babysitting services are also available.

This isn’t the fanciest hotel on the list, but we hear that it’s incredibly special and cool: It sits on the stunning Lake Garda, the restaurant focuses on seasonal and locally-sourced ingredients, and its close to Verona, one of the cultural hearts of Italy.

Tucked in the rolling fields of Oxfordshire, members-only Soho Farmhouse is a compound that includes a, well...farmhouse, several luxury cabins, stables, and a velvet-laden screening room. The décor mirrors the other branches–so members will feel instantly at home–with plenty of country-chic details thrown in (note: green hunter Wellies at guests’ disposal). There’s a ton to do here, from swimming in the heated outdoor pools or lake (the latter is stocked with row-boats for day use), to indulging in the spa. For total privacy, book one of the cottages, equipped with bicycles, rainforest showers, and wood burning stoves, all of which make it pretty hard to leave.

There’s a reason why Stoke Park and its accompanying expanse of rich parkland look familiar: The Harry Colt-designed golf course (lessons are available upon request) had a starring role in two James Bond films, while one of the 14 suites (that’s in addition to 35 antique-clad guest rooms) stole the scene in Bridget Jones’ Diary. Established as the first British country club in 1908 under the watchful eye of King George III’s royal architect, this impressive mansion has been spiffed to boast all the creature comforts posh vacationers come to expect from a weekend in the country, with or without the kids. The world-class Stoke Park Spa is home to an indoor pool, marble steam rooms, and an awe-inducing tropical aquarium. Even if an overnight stay isn’t on the agenda, a celebratory meal at Humphry’s—Chef Chris Wheeler’s modern-British fine dining experience—is well worth the 45-minute drive from London. A three-course dinner may include such local delicacies as quail confit, artichoke tartlets, and English raspberry soufflé.

Lake Como—hugged tight by green mountains and pastel palazzi—is unabashedly old-school glamorous. Despite the hum of homeowners, holidayers, and the odd seaplane, the lake exudes a dolce far niente sundress-and-Aperol-spritz calm. A stay at the intimate Villa Làrio feels like floating around your own exquisitely restored palazzo, replete with lush gardens, contemporary interiors, and a mega view. We loved diving off the private jetty, laps in the pool, morning cooking classes, and finding cozy, manicured corners to enjoy the panoramic lake vistas. Da Luciano across the water for a Negroni, shellfish cavatelli in Cernobbio, daily dips, and Riva boat trips are the way to go. Pro tip: to really explore the little villages nestled around the lake, rent a car.

Thyme—a newish Cotswolds destination in tiny Southrop—wraps everything you could want into one tidy, Georgian bundle. Guest rooms are palatial, some with four-poster beds, others with vintage wallpaper and clawfoot tubs. The entire property is an ode to good, old-fashioned Englishness, where champagne is poured into proper crystal coupes, organic gardens are meticulously landscaped, medieval barns come cloaked in ivy, and afternoon scones are heaped with jam and clotted cream. Eat as many of Ballymaloe alum (and local son) Charlie Hibbert’s meals as possible in the Ox Barn. And book a few master classes at Thyme’s superb cooking school to take a taste of the Gloucestershire countryside home with you. For a change of scenery, a few steps through the gate and across the street is the Swan, Southrop’s charming pub: a roaring fire, a robust wine list, convivial locals, the works.

This stunning ryokan (traditional Japanese inn) in the west of Kyoto is for those looking to unplug and relax. You get to the resort by boat, and the ride over on the river between the mountains is just breathtaking. Once you arrive, you’ll be greeted by a welcome song of chimes and led to one of the luxury ryokan style rooms overlooking the water. In the morning, have a Japanese breakfast in the room before joining in on breathing exercises. This is a really unique place.

Located in Ise-Shima National Park, just above Ago Bay (home to some of the most unreal pearls in the world), a visit to Amanemu feels a little bit otherworldly. The property, just three hours by train from Kyoto, is dotted with hot springs, and its minimalist rooms are done up in the ryokan-style, include soaking tubs (with separate faucets for cold, hot, or mineral hot springs water). The surroundings are just as tranquil—think, wood, bamboo, and stone structures marked by low-hanging tiled roofs and sliding screens, plus beautiful hand-carved traditional motifs. There's an outdoor infinity pool, which you'll be hard pressed to actually get out of (it's pretty incredible for stargazing), and a 22,000-square foot spa with outdoor onsen baths, a yoga studio, and four treatment rooms tucked into the forest. Meals are taken at at the aptly named Restaurant, where a team of 12 chefs trained by the Masanobu Inaba of Conrad Tokyo spotlight the region's izakaya-style seafood offerings and bento boxes of sashimi and tempura come lunch.