Name: Maple Whipped Cream
Total time: 5 minutes
Yield: Enough for 1 pie

goop

Maple syrup is one of the great North American ingredients and is one of the healthiest ways to sweeten things. I put it in nearly everything, including this heavenly whipped cream.

5 minutes

Enough for 1 pie

1 cup heavy cream

2-3 tablespoons real Vermont maple syrup

Whip the cream using a standing mixer, handheld mixer or whisk (a bit of a workout!) until stiff peaks form. Whisk in maple syrup to taste.

Originally featured in Thanksgiving