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Maple Whipped Cream


Maple syrup is one of the great North American ingredients and is one of the healthiest ways to sweeten things. I put it in nearly everything, including this heavenly whipped cream.

5 minutes
Enough for 1 pie

1 cup heavy cream

2-3 tablespoons real Vermont maple syrup

Whip the cream using a standing mixer, handheld mixer or whisk (a bit of a workout!) until stiff peaks form. Whisk in maple syrup to taste.