Available in Austin and Los Angeles, MyTable employs chefs to make home-cooked meals and delivers them to your door. Supplies vary based on how many chefs are working your area, but the variety means that there’s refreshingly big range in the types of foods and cuisines on offer. These meals are home-cooked, so those with serious food allergies should proceed with caution.
Stephen F. Frostin’
1603 S. Congress Ave., South Congress
This cleverly named truck (for out-of-towners, Stephen F. Austin was a founder of the state of Texas) operates out of the exceptionally cool South Congress Hotel, and all of the treats are creations of the hotel's Executive Pastry Chef, Amanda Rockman. The ice cream itself walks a perfect line between classic and a bit innovative—try the birthday cake flavor—and they make the prettiest paletas that are perfect for littles. On Sundays in the summer, they do ice cream socials with live music and drink specials in the hotel courtyard.
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