Five Daughters Bakery
- Tues-Fri: 7am-5pm (or till sold out)
- Sat-Sun: 9am-4pm (or till sold out)
Between raising a family (they actually do have five daughters) and growing their small business, Five Daughters owners Isaac and Stephanie Meek definitely have their hands full. Isaac comes from a family of bakers—his grandfather baked cakes and his father owned a pizza shop—and he’s made this fledgling bakery famous for a 100-layer donut, which tastes like an overly decadent cronut and takes three days to make. Between those magnificent creations and their sister sweets, like paleo donuts (read: grain, dairy, and sugar-free) and arguably the best cupcakes in town, it’s no surprise that they sell out both here and at their location in Franklin, every day.