If you’re looking for a spot to pick up a good chunk of cheese and a crusty baguette, this is it. (At any given time, there’s a selection of some forty to sixty cheeses from northwest purveyors like Jasper Hill Farm and Sugar House Creamery.) There’s also a nice spread of freshly prepared salads, sandwiches, and baked goods that change often based on what’s freshest locally. P.S. The mini loaves of ginger cake are topped with lemon frosting and make for a great road-tripping indulgence.

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