With a LEED-certified building at the Santa Fe rail yards that allows them to stay open year-round despite New Mexico’s chilly winters, the Santa Fe Farmers Market is widely considered to be one of the best in the country (it’s also one of the oldest, originating back in the 1960s and running continuously since that time). A major signature of the market is the board’s high standards for local produce, which must be grown in the state of New Mexico to be included in the market at all.

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