- Mon-Tues, Thurs-Fri: 6pm-12am
- Sat: 12pm-12am
- Sun: 12pm-9pm
This is the tiny sister operation (and neighbor) to the much-loved Raku Grill, though the focus here is on the dessert bar. You’ll find Japanese sweets of every variety: The menu is split up into a three-course prix fixe and a small selection of a la cart daily specials. From fresh sorbet to fruit-flavored tiramisu, everything is made by hand on the spot under the watchful eye of Executive Pastry Chef Mio Ogasawara.