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1st & 2nd Arrondissement Specialty

Specialty neighborhood
Épices Roellinger
51 Bis Rue Sainte Anne, 2nd
A rolling ladder and packed floor-to-ceiling shelves underscore the library-like nature of this storied spice shop: Here, you'll find an encyclopedia worth of salts and peppers, mustards, chutneys, infused oils, and any number of exotic spices. The main draw, though, are the Roellinger house mixes, like the Mauritius-inspired Poudre d'Or, which combines coriander, turmeric, West Indian bay, and unripe mango powder. Since no cookbook calls for this specific mixture, they make pairing suggestions (oysters and shellfish), and even offer links to recipes for those of us who are easily intimidated chefs.
1st & 2nd Arrondissement
Le Moulin de la Vierge
152 Rue Montmartre, 2nd
With a façade lettered in gold paint, vintage mirrors paneling the walls, and an original hand-painted frescoe on the ceiling, Le Moulin de la Vierge is the French bakery dreams are made of. Owner Basile Kamir found the space in the 1970s (he was a music journalist at the time), and was using it to house his record collection when he found out the building was slated for demolition. In an unlikely career change, he started the bakery to restore the space’s original purpose and save it from being destroyed. After 40 years, he’s still churning out French bread worthy of the stunning space he’s housed in.
1st & 2nd Arrondissement
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