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Because no burger is complete without a little help from our favorite special sauce, Sir Kensington delivers with a decidedly decadent spin on a classic French remoulade condiment. Loaded up with paprika, mustard, and crunchy pickles, it’s a solid standby for summer BBQs and beyond.
Sunflower Oil, Water, Certified Humane Free Range Egg Yolks, Cucumbers, Distilled Vinegar, Tomato Paste, Organic Lemon Juice, Fair Trade Organic Cane Sugar, Salt, Mustard Flour, Mustard Seed, Citric Acid, Paprika, Dried Garlic, Garlic, Jalapeño Peppers, Xanthan Gum, Dill Weed, Black Pepper, Calcium Chloride