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When Danielle Duboise and Whitney Tingle’s organic, plant-based meal service Sakara Life took off, it became clear the world was hungry for food that could not only change bodies, but change lives. This cookbook is their slip into your kitchen shelves; Duboise and Tingle share their mastery of at-home cooking to empower eaters, change mindsets, and—above all—celebrate and give thanks for our planet’s delicious bounty.
- Hardcover
- 240 pages
- ISBN: 9781419734731
- US weights & measures
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