You’ll find clean-eats with a sunny disposition here. Chef Franchesca Nor keeps her fresh seafood and veggie-forward fare simple but never ever boring at this bright and cheery lunch and dinner destination in Highland Park. Pull up a chair to the communal table inside the super casual, mid-century modern space and share a few salads, ceviches, and tartares or dig into a hearty wrap or sandwich all to yourself. Bonuses: It’s very kid-friendly, and practically gluten-free.

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