Boerum Hill Restaurants
200 Schermerhorn St., Boerum Hill
This place is a foodie's dream: In addition to stocking every gourmet ingredient you could think of, the 18-seat Chef's Table, run by Cesar Ramirez, churns out exceptional (and expensive) Japanese-French small plates. Reservations are very hard to come by, which makes sense as it's Brooklyn’s only restaurant with three Michelin stars.
Mile End Deli
97A Hoyt St., Boerum Hill
Hearty, meaty sandwiches and Montreal-style deli food (house-smoked meats, poutine, brisket, and more) are served here, deluxe. Make sure to get a pickle on the side and wash it all down with a good glass of wine. There's also a location in Manhattan.
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