Miami Beach restaurateurs The Pubbelly Boys opened PB Station inside a historic Beaux-Arts building, once the site of the Miami National Bank, which now also houses The Langford, a luxury boutique hotel. Executive chef Jose Mendin’s menu takes New American pub food to the next level with a raw bar, steaks and seafood, braised short ribs, and a sublime house burger topped with truffle mushroom ragu, caramelized onions, and emmental cheese—all with considered pairings of wine, beer, and cocktails.

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