Bocca di Lupo
- Mon-Sat: 12pm-3pm, 5:15pm-11pm
- Sun: 12–3:30pm, 5:15–9:30pm
- Lunch, Dinner
- Takes Reservations
Bocca di Lupo’s Chef Jacob Kennedy recreates classic Italian dishes from all over Italy—from Sicily to Piedmont and back—with true authenticity and at a very reasonable price. All the dishes on the menu, including appetizers, come in small and large portions so you can piece a meal together with a scattering of smalls, or heck, have the appetizer as a main. It’s a popular place, so book ahead.