Mother’s Dumplings is, as the name suggests, a family business serving up Chinese comfort food. The main body of the menu comprises of hearty, wholewheat, handmade dumplings stuffed with combinations like pork, ginger, and pickled cabbage, or winter melon and tofu. One of the most authentic Chinese restaurants in Toronto, the space is small and unpretentious with only eight tables, illuminated by festive Chinese lanterns. Order the dumplings of your choice boiled, steamed, or pan-fried, or go for the equally excellent noodles, stews, and soups.

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