Basavilbaso 1328, Retiro
Set in a subterranean space, the décor at Basa is contemporary and minimal. Everything is dark—the furniture, the lighting, even the walls, which contributes to the moody, sexy atmosphere. The menu is Mediterranean-inflected, but in classic Buenos Aires fashion, also meat-heavy, spanning everything from rich pastas and grilled lobster to tapas-style dishes like croquetas and calamari. We suggest stopping in for a cocktail or two and some small bites to start off an evening, which, in this city, is likely to last into the early hours.
Posadas 1086, Retiro
Housed within The Four Seasons Hotel, Elena is inspired by the storied life led by Elena Peña Unzué, the lady of the mansion on the hotel grounds (where many of the suites are located). It’s a chic, split-level space with monochromatic, marble chevron floors, leather walls, and sculptural light fixtures that cast a soft glow. In direct contrast with many of the city’s mom-and-pop old-school operations, Elena feels truly modern. Expect dry-aged steaks, Argentinian Kobe beef, rotisserie chicken, and perfectly cooked vegetable sides—paired with a stellar wine list, of course.
Posadas 1042, Retiro
This award-winning Italian mainstay is housed in the elegant Recoleta neighborhood. Piegari has all the bells and whistles associated with a fine dining establishment–white tablecloths, a stellar wine list, and superior service. The sizable dining room packs out, locals and visitors alike show up night-after-night to this classic but modern spot for reliably good Italian fare (read: lots of pasta).
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