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Zoodle Salad with Grilled Corn and Cherry Tomatoes


Spiralized zucchini makes a great base for a packable salad. In this version we toss the zoodles with sweet cherry tomatoes, grilled corn, mozzarella cheese, and a vibrant fresh herb-and-arugula dressing.

1. To make the dressing, combine first 5 ingredients in a blender or food processor and blitz until smooth. Season to taste with salt and pepper.

2. Pack up all the salad ingredients in a to-go container with dressing on the side, and toss together just before serving.