Up in Smoke
“Get your daily dose of greens in more ways than one: The smoky mezcal, vegetal Aquavit, and CBD team up with your favorite green juice to create a flavor profile that Cheech and Chong could get behind.”
1 ounce mezcal
1 ounce aquavit
3/4 ounce lime juice
3/4 ounce agave syrup
1 ounce cannabis leaf juice or your favorite green juice like celery, arugula, kale
1 pinch sea salt
15 mg CBD tincture
cannabis leaf, edible flowers, or greens of choice, to garnish
1. In a shaker filled with ice, combine the mezcal, aquavit, lime juice, agave syrup, green juice, salt, and CBD tincture.
2. Shake, then fine strain into a lowball glass with one large ice cube.
3. Garnish with a cannabis leaf, edible flowers, or your favorite greens.
Originally featured in A Guide to CBD-Spiked Cocktails