
Rosemary Tuck
The warming combination of scotch whisky, rosemary, and orange make this the perfect winter nightcap.
1. Combine DEWAR’S 12 Blended Scotch Whisky, port, orange bitters, and orange juice in a cocktail shaker with ice.
2. Stir for 30 seconds, then strain into a rocks glass with ice.
3. Garnish with an orange peel and a sprig of fresh rosemary.
Originally featured in Comforting Holiday Cocktails