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Lemon Tamari Dipping Sauce

“This is a zingy dipping sauce that comes together in seconds. Its sharp, toasty flavors are a quick and easy way to amp up flavor, and it works as a great sauce for all kinds of vegetables, fish, or chicken.”

Makes about 1/4 cup

2 tablespoons tamari or soy sauce (tamari is usually gluten free; check label)

4 teaspoons lemon juice

1 teaspoon toasted sesame oil

1/4 teaspoon ginger, freshly grated

pinch pepper flakes (optional)

1. Whisk all the ingredients together and serve chilled or at room temperature.