Lady Kombucha Cooler
Cucumber and apple make a delightful pair in this cooler. It’s not too sweet, and the kombucha adds a lively bit of bubbles.
1½ ounces Ketel One Botanical Cucumber & Mint
1 lemon wedge, squeezed and juiced
3 ounces Health-Ade Pink Lady Apple Kombucha
To garnish:
1 thin slice apple
1 lemon twist
1. Add the Ketel One Botanical and the lemon juice to a chilled glass with ice. Top with the kombucha and garnish with the apple slice and lemon twist.
Originally featured in Spritzy, Sparkly Fall Cocktails
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