Gremolata Bread Crumbs

Food

These are wonderful on salads and soups.

makes 1 cup

2/3 cup fresh bread crumbs, toasted and coarsely ground

zest of 2 lemons

1 1/2 tablespoons finely chopped fresh parsley

small pinch of coarse salt

1. Toss everything together.

2. Sprinkle on almost everything.

From My Father’s Daughter.

Originally featured in My Father's Daughter