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Cucumber-Mint Cooler

goop

There is perhaps nothing more fresh tasting than a cucumber-mint cocktail. We love the addition of spicy ginger and tart lime, which keep you coming back for more.

Serves 1

1 small Persian cucumber, cut into thin rounds

1 (2-inch) knob ginger, peeled and cut into thin slices

4 sprigs mint

2 lime wedges

2 ounces Ketel One Botanical Cucumber & Mint vodka

6 ounces sparkling water

1. In a large glass, add the cucumber, ginger, 2 mint sprigs, lime, and vodka and muddle together until all the essential oils are released. Then strain into a new glass filled with ice.

2. Finish with sparkling water and garnish with the remaining sprigs of mint and additional lime wedges or cucumber slices, if desired.