Seafood: Seafood Recipes

This grain-free, dairy-free sheet-pan recipe from Danielle Walker is ideal for any weeknight. Cajun flavors are unexpectedly paired with…

Clam pasta, or linguine alle vongole, isn’t a difficult dish to make—and yet it always feels like a special…

This dish gets better after marinating in the fridge for a day or so; make it ahead of time…

The Culinistas’ take on a classic lobster salad is ideal warm-weather fare: simple, light, and flavorful. Because of the…

Simple but elevated, this salad is best served on toasted brioche or potato buns with Bibb lettuce; you can…

“Use the best produce that summer can offer—we call for tomatoes and green beans here, but feel free to…

“This is a delicious and healthy dish that involves cooking shrimp in a parchment paper parcel. The term ‘en…

“In this first week of the Glucose Goddess Method, you are becoming a Goddess, God, or Nonbinary Deity. Deities…

“This recipe is exciting because the base of the creamy sauce is essentially apples. It’s a healthy recipe that…

“A warming tomato and coconut bisque is used as a poaching liquid to make succulent shrimp. Paired with baby…

“Salted cod is a popular breakfast dish in Trinidad and Tobago that is often made with vegetables, fresh herbs,…

goop readers ask for recipes for simple broiled salmon all the time. This technique is easy as pie and…