Turkey and Sweet Potato Chili
Considering how easy it is, this recipe really delivers on flavor. We would make this even if we weren’t…
Lentils with Salmon & Grilled Radicchio
Restaurant-quality food at home always feels like a treat, and this dish certainly qualifies. This makes extra lentils, which…
Breakfast Enchiladas
We love breakfast burritos, but if you’re cooking for a crowd, the last-minute assembly and rolling can be cumbersome.…
Steamed Clams with Kale and Chickpeas
Equally perfect for a dinner party or a weeknight at home, this simple clam dish comes together in about…
Crock-Pot Veggie Chili
This chili, inspired by the one in GP’s first cookbook, gets a little added sweetness and lovely texture from…
Donabe Rice with Lentils, Cumin, and Caramelized Onions
This is Tim’s donabe version of a traditional Lebanese dish called mujadara.
Truffle Salt Roast Chicken with Lentils and Squash
"My favorite bit about this recipe is that you have the entire meal covered: succulent, salty, crispy-skinned roast chicken—(I…
Tuna Chopped Salad with Creamy Basil Dressing
Inspired by niçoise salad, this chopped version is dressed with a bright and creamy basil dressing that really takes…
Mexican Breakfast Bowl
Between the protein in quinoa, beans, and eggs, the iron and vitamin A in spinach, and the good fats…
Grilled Salmon and Avocado Chopped Salad
Full of protein and healthy fats, this chopped salad is one of our favorite lunches.
Sweet Potato Chips with White Bean and Basil Dip
We always crave something salty and crunchy at the beach, and these sweet potato chips really hit the spot.…
Crockpot Chana Masala
This vegetarian chickpea dish makes a great family dinner—it’s cheap and easy to prepare, plus it’s packed with protein,…
