This is the second location of the popular Penn Quarter original, and it’s stunning, from the teal booth pods to the giant glass walls and 3-D wooden ceilings, while remaining elegant and understated, quite like the excellent modern Indian menu. Don’t miss the super tasty Palak Chaat, crispy baby spinach, or the Dal Dhungaree, smoked lentils, which you’ll need a lot of buttery nann to soak up.

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