From chef Tom Arnel and restaurateur Sergio Lopez, the same guys beind the eponymous Tom & Serg, this sleek-yet-charming
venture offers the same gold standard service (and coffee). Tucked inside the ground floor of the Burj al Salam Trade Center, the gourmet café pretty much does it all: They bake our own bread (try their yeast-free sourdough), roast their own coffee, and prepare everything from scratch. It’s both a great place to grab coffee and work, and casual dining destination in its own right—their extensive menu offers everything from chilled quinoa pudding to pistachio falafels with beetroot tahini to spiced corn and cod risotto. You’ll also find a lot of vegan and dairy- and -gluten-free options.

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