Travel

Our favorite breakfast spot in the city is found in East Nashville, at Cafe Roze. Grab a seat at the long marble bar and settle in for a crazy good avocado shake (made with kale, banana, almond milk, and bee pollen) before a bowl of savory oats, served with a poached egg, mustard greens, and roasted shiitake mushrooms. The space itself is light-filled and cheerful, and it’s an ideal place to start the day (or for lunch, dinner and cocktails, too).

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