The Penrose was a very welcome addition to the Upper East Side when it debuted on Second Avenue a few years ago, and the gastropub still feels noteworthy today in a neighborhood that is more known for its collegiate sports bars than craft-centric joints. Some would say that it feels more downtown than uptown, probably because the Penrose was done by the same people behind downtown spots The Wren and Wilfie and Nell. All that said, beyond the exposed brick and vintage décor, this is really a neighborhood spot—and a solid one at that. Besides the drinks, the snacks are satisfying, and you might find yourself wanting to stay for dinner, or come back the next day for brunch.

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