For many years David Bouley’s eponymous restaurant in Tribeca has been one of the top fine-dining establishments in the city. The formula: quality ingredients, prepared according to traditional gourmet practices, and served accordingly. You’re guaranteed a world class meal under the arches in this elegant dining room, but nowadays, chef Bouley’s yet again exploring new territory: Health food. While each meal is as delicious and elegant as ever, he’s folding in ingredients packed with healing properties. Healthy or not, don’t skip the bread basket: Bouley is known for its French-style boulangerie.

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