Elizabeth Blau is best known for restaurant development, working with clients like Kor group, Montage, Ritz Carlton, and the Wynn (the list goes on) to design and execute restaurants for their properties. This spot is actually one of her own, and since it’s located far from the strip in neighborhood-ey Summerlin, it’s somewhat of a local favorite. The design is light and summery, with white-washed, barn-like ceilings, white shutters, and roomy green booths. The dinner is decidedly meat-focused, with a long list of serious steaks and grilled fish, and a hefty prime rib on Sundays. Their Sunday brunch is one of the best in town.

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