In a city filled with good restaurants, we’ve been told on good authority that ReCafé serves some of the best pizza in Rome. The cooking and pastry style is straight up Neapolitan. This eatery is not your typical Roman restaurant, the interior is modern and there are plenty of other options aside from pizza and pasta on the menu. The fritto misto Napoletano—a mixture of deep-fried fish and veggies (basically the street food of Naples) is a must try. Be sure to make a reservation, this spot fills up.

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