Gelateria della Passera
This tiny gelateria churns out the kind of gelato beloved by Florentines—and anyone with taste buds. The seasonal specialties are made from completely organic, regional ingredients. The mint is breath-fresheningly minty, the chocolate is sinfully rich, and the lemon sorbet’s tartness snaps you awake. You won’t be sorry if you make it the first stop of every trip to Florence.