Dublin’s café culture has exploded, with no corner of the city left untouched by the whiff of a well-made flat white. Meet Me in the Morning is one of the newer kids on the block, with a chef slash artist manning the kitchen and a champion barista handling the espresso. The short menu lists the kind of dishes you want to eat in the morning, some heavy, some light, all extraordinary. The nut butter is no ordinary chalky almond spread; instead, it’s a blend of toasted hazelnuts and cacao smeared on toast with local honey and flaky sea salt. The egg and greens? A sautéed mix of leek, spinach, and chard served on garlicky toast with yogurt and paprika. Grab a seat outside and work your way through the coffee menu while you wait for some of the most beautifully plated food in Dublin.

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