If you’re going to try rakomelo—a hot raki drink sweetened with honey and spiced with a pinch of cinnamon—do it here. It’s very hot and very strong, and if there are some who may not find it appealing during the summer, Astarti also makes a really good ice-cold Negroni. Even if you don’t try the rakomelo, the pots of hot raki brewing on the bar give the air a pleasant aniseed fragrance, and the welcome is always so friendly.

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