Plan to come with a group, as this spot revolves around sharing. The airy, woodsy interior comes courtesy of Another Country, and complements the simple, casual menu of modern Greek food. Mixing salads (we liked the dill-heavy Greek slaw), dips, and traditional breads (koulori and the like) makes for an ideal light lunch or anytime snack. Don’t miss the fresh juices, which they make every day.

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