A few years ago, it felt as if nobody could stop talking about Zuma. Sometimes too much hype can turn you off of a restaurant, but that’s not the case here. More than ten years after its opening, this favorite still serves one of the best meals in London. The nouvelle Japanese cuisine remains creative and unexpected, and the sushi chef, Endo, is still dishing up our favorite sushi outside of Japan. The vibe here can be a little bit loud and clubby, but it doesn’t matter—we would literally sit outside in the rain to eat this food.

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