So it’s a bit of a trek to Greenwich Peninsula, but as far as London’s big-name developers are concerned, it won’t feel that way in a few years. The first top-notch restaurant to land in the area is a collaboration between chef Stevie Parle and London’s designer of the moment, Tom Dixon. Diners are treated to beautiful views of the city from the depths of Dixon’s sumptuous, and a touch 70’s interiors, not to mention an entirely local, British meal that is Parle’s specialty. Everything from the honey, to the cheese, to the salt and pepper is sourced nearby by suppliers as nutty about quality as Dixon and Parle. Be sure to hit the bar on the top floor before dinner for well-crafted cocktails and the best sunset views.

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