Arguably the best brunch in a city obsessed with breakfast, Mad & Kaffe’s menu is pretty DIY. Here’s how it works: You choose a few (or several) options from the menu and everything comes out at once in small bowls on a tray—essentially like building your own breakfast tray. The scrambled eggs and chorizo sausages are tasty, but the smoked salmon bagel is insanely good. This café doesn’t take reservations so on weekends get there early—by 10am is best.

You may also like