The chocolates and ice cream sold at this tiny store are made in the back room—which explains the rich, chocolatey scent that wafts through the air. Don’t expect the average run of the mill ice-cream scoops here—instead, flavors range from classic chocolate to exotic chili, star anise, and cinnamon. The chocolates are often cone-shaped and filled to the brim with truffle cream, or more Danish flavors like honey and elderflower.

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