Borrowing liberally from Indian, Chinese, and Thai cuisine, Burmese dishes are rich, flavorful, and inventive, and no one does them better than Burma Superstar. A California standby since 1992, this family-operated institution has grown to include three locations (including one in Alameda and one in Oakland). While every outpost has it’s own specialty, each menu is guaranteed to include insane noodles, soups, and tons of veggie options. Portions are massive, so order accordingly.

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