Mr. Lyons checks all the boxes of a proper steakhouse supper. The retro shrimp cocktail is impeccable, the filet mignon is fork-tender, and the beef Wellington Rossini is a true showstopper. In a steakhouse, it’s the sides we get most excited about, and Mr. Lyons is no exception. A dish of lobster mac ’n’ cheese, crispy smashed potatoes, or onion rings is a meal all on its own. Start dinner sipping on a martini as you eye up the space’s elegant marble flooring, plush velvet seating, and of course, your fellow diners.

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