This no-frills, feel-good restaurant has been around for over twenty years—and not much on the menu has changed since it opened. Locals swear by this lunch-only burger joint, famous not only for the burgers (we love the turkey burger, though the tuna and egg salad sandwiches are excellent, too) but for the homemade potato salad and the blissfully old-fashioned chocolate malts and root beer floats.

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