Taking up prime real estate on Abbot Kinney, this beloved NYC spot has finally made it out west. And it’s not just East Coast transplants who have been lining up for a table in the beautifully turned-out dining room (there’s also an indoor-outdoor terrace that’s pretty perfect for people-watching) or a seat at one of two bars; everyone can appreciate the veggie-friendly menu (just brunch, breakfast, and lunch, for now), which includes standbys like avocado toast and breakfast burritos. The teeny but well-stocked retail space out front and the cold-pressed juice cooler are welcome little add-ons.

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