US $35.00
US $11.00Final Sale
US $35.00
US $11.00Final Sale
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Celebrity caterer Peter Callahan makes the case for entertaining in his book, Party Food, where he shares stories from thirty years of hospitality experience, along with recipes for delicious hor d’oeurves, genius party tricks, and tips for beautiful table settings. Whether you’re a party pro or a novice host, Callahan’s clever advice is helpful for any kind of celebration.