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Chef Yotam Ottolenghi knows numbers. (And we’re not talking about the rankings of his last three NYT bestsellers.) With Simple, he serves up one cookbook, 130 recipes, all doable in 30 minutes or less, in a single pot, and with fewer than 10 ingredients. On top of all that, they’re designed to be prepped ahead. All sounds super streamlined and simple, doesn’t it? Well, factor in his keeps-you-guessing Middle Eastern flavors—Braised Eggs with Leeks and Za’atar, Lamb and Feta Meatballs, to name a few—and...mind-blown.
- Harcover
- 320 pages
- ISBN: 9781607749165
Penguin Random House is an American multi-national publishing house bringing fiction, non-fiction, and children’s books into the homes of millions every year. Recognized by the stamp of the noble penguin mascot along the spine of each publication, Penguin is the largest English language trade publisher in the world.
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