Divya Alter Ayurvedic Chef Articles by Divya Alter Comforting Fall Recipes to Balance Your Dosha » Adzuki Bean and Red Lentil Patties » Cauliflower Soup with Almond Cream » Moroccan-Style Vegetable Tagine » Simple Kitchari » Show more… bioAyurvedic chef, founder of Divya’s Kitchen, and author of Joy of Balance.
