The New One-Pot Meal Happens in a Pan
Anyone who loves a one-pot meal will full-on freak for a sheet-pan dinner. This style of cooking requires little more than a hot oven and a rimmed baking sheet, making it easy for a rookie cook, and realistic for a seasoned one. These four foolproof, incredibly delicious recipes are our all-time favorites.
Harissa Roasted Vegetables and Chickpeas with Tahini Yogurt
Crispy chickpeas, creamy sweet potato, and perfectly charred cauliflower, all tossed in a garlicky harissa paste and finished with a drizzle of cool tahini yogurt. Yum. This makes a super satisfying vegetarian meal on its own, but we also love to serve it as a side dish with simply grilled chicken or fish.
Mustard Chicken Breasts with Brussels Sprouts and Potatoes
This easy mustard chicken recipe scratches the “roast chicken and potatoes” itch in half the time. Serve it plain or with a simple green salad, and try subbing bone-in, skin-on thighs for the breasts.
Jambalaya
A sheet-pan version of the Louisiana classic, this hearty rice dish—packed with chicken, andouille sausage, shrimp, and lots of seasonings—is incredibly flavorful. Be sure to scrape up all the good bits off the baking sheet and save the crispy edges for someone you really like.
Miso Salmon with Bok Choy and Asparagus
Easy enough for a weeknight yet impressive enough for a dinner party, this quick salmon and spring veggie dinner has quickly become a new favorite. Make a double batch of the miso glaze and spread it on everything from chicken to veggies to tofu.
