Thanksgiving Leftover Recipes

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  Stuffed Turkey Burgers

  All the flavors of Thanksgiving—in a burger. Pair with some baked sweet potato or butternut squash “fries.”

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  Turkey Pho

  A delicately spiced broth finished with lots of fresh herbs works wonders on leftover turkey.

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  Mole Sauce

  Adapted from OG goop contributor Lee Gross, who transforms leftovers like no one else. This mole sauce has a lot of ingredients, but it will make for incredible turkey tacos.

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  Turkey Reuben

  The leftover sandwich is delicious, if a tad predictable. An open-faced turkey Reuben? Now we’re talking.

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  Cranberry Tartines

  Homemade cranberry sauce has a lot of untapped potential for cheese pairings—these tartines are a great start.

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  Mashed Potato Dumplings

  Don’t worry if these break up a bit as they cook; it will make your broth delightfully thick and creamy.

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  Pressure Cooker Turkey Stock

  The pressure cooker makes a super concentrated turkey stock quickly and effortlessly. From there you can make soups, risottos, and so much more.

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  Bubble and Squeak

  Bubble and squeak, a classic English dish designed to use up leftover veggies from a Sunday roast, is an excellent way to use leftover Thanksgiving veggies (and mashed potatoes). The trick is to use a small nonstick pan, then wait for super brown, crispy edges before attempting the flip.

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  Stuffing Waffle

  Two words: crispy corners.

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